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Apricot Pear Cordials

Author: Tracey Seaman

Pear Cranberry Sparklers

Author: Zoe Singer

Tropical Charoset

Author: Roberto Santibañez

Chamomile Panna Cotta With Quince

If quinces are unavailable or you want a shortcut, purchase quince paste at a specialty shop and heat it slowly to create a syrup, then simply spoon it over the custards.

Author: Claire Saffitz

Caramelized Winter Fruit Custards

Author: Julie Richardson

Pear Crostata with Figs and Honey

Author: Jeanne Kelley

The Celtic Buck

A "buck" is a traditional type of drink containing a spirit, lemon or lime juice, and ginger ale. Julie Reiner, the owner-mixologist of New York's Clover Club cocktail bar, serves this version during the...

Author: Julie Reiner

French Toast with Pears and Pomegranate Sauce

Author: Bon Appétit Test Kitchen