A great sandwich for lunches rather than normal lunchmeats
Author: janet s
These crescent wrapped hot dogs are a tasty alternative to a plain hot dog. Kids will love these. We love the idea of slicing the hot dog and stuffing it with American cheese. It makes the inside gooey...
Author: Brenda-Lee Barajas
I adapted this from a recipe I found in a Taste of Home Contest Winning Annual Recipes book. My guys deemed it a 'keeper'
Author: Judy Garcia
The Barefoot Contessa is one of my favorite cooks.This morning's show she made these sandwiches and they looked so good I'm going to make them. The changes I will make is using Romaine lettuce instead...
Author: Patsy G
Another contribution from one of my employees. I have had it on toasted rolls and it was very good. You could also serve it over rice as a main dish. Adjust the seasonings to taste. If you have kids, you...
Author: Debra Schweikert
Perfect every time, make at home restaurant-style filet at a fraction of the cost! And just as good if not better! (I don't always have good luck at restaurants.) Great for Valentine's day, anniversaries,...
Author: Kelly Williams
My Mom used to make these all the time. They are quick and delicious! With football season coming, these are great food for that Sunday afternoon game. Every time I make them it takes me back to when I...
Author: RuthAnn Malloy
in Chicago, neighborhood hot dog stand serve a pork chop sandwich that's a little different than expected. First off, it served on a bun at the pork chop has a bone in it. Seems crazy but that's the tradition...
Author: Lynnda Cloutier
I got these tasty sausages from one of my favorite places to shop in Dyer Indiana. It was Walt's Grocers. I just love their store & especially the meat Department. Had no idea what I was going to do with...
Author: Rose Mary Mogan
This sandwich originated in Buffalo, New York. It's thinly sliced roast beef served on a Kimmelweck Roll, with the name weck specifying the type of bread. This easy version transforms a kaiser roll into...
Author: Susie D.
My local Bennigans closed down over a year ago. I used to treat myself to my favorite sandwich of all time - The Monte Cristo. No one made it like they did! Had a craving for one and decided to do some...
Author: Holly Watson
We always get these at the beach. I like them in the winter...brings back memories of hot weather and fun in the sun.
Author: patricia taylor
This comes from the Brown Eyed Baker. If you're looking for an easy method for how to cook kielbasa, this slow cooker recipe for Beer and Brown Sugar Polish Sausage with Sauerkraut is a super simple option!...
Author: LINDA BAILEY
As far as tuna melts go, this one is pretty amazing. It may be a bit messy, but it's very tasty. The base of the sandwich is sweet Hawaiian bread cut into thick slices and buttered. We liked the tuna salad...
Author: Family Favorites
This a superb go-to recipe for French Dip Sandwiches. It is truly the best French Dip sandwich recipe that we have ever tasted. Do not substitute anything in this recipe and you will not be disappointed!...
Author: BonniE !
This is easy and wonderful to serve for large groups of people! The possibilities are endless for this recipe! You can chose one meat and one cheese or several types of meat and cheese!! Vegetarian, Meat...
Author: Nicole P.
I made these sandwiches that I tweaked from another recipe my mom used to make. My family absolutely loves them and they are a much requested dinner by friends and family alike. I hope you enjoy. Let me...
Author: Michelle Bedard
This hearty sandwich is delicious and your family will think you worked really hard but it is simple to throw together. The tenderloin is nice and crisp on the outside and tender and juicy on the inside....
Author: Julia Ferguson
Growing up in Memphis one of my favorite places was Ireland's. They made the best little steak biscuits. Unfortunately they closed years a go. I could always find a good biscuit, but I could never recreate...
Author: Pamela Rappaport
I am posting this recipe especially for my daughter Briana, who recently discovered that she really does love mushrooms. This no-fail step by step instructions is sure to please those that think they do...
Author: Rose Mary Mogan
This hearty Cuban sandwich is full of so much flavor it's like a party in your mouth with every bite. The German mustard, chipotle mayo and zesty bread and butter pickles really have a great flavor combo...
Author: Julia Ferguson
This chicken salad is like nothing you've tried before. It's untraditional and amazing. The chicken salad is perfectly balanced with crispy cabbage, savory chopped chicken, and crunchy slivered almonds....
Author: Lolly St John
As a child I was told that this sandwich was invented by a young society gal in Havana, Cuba. The story goes that one late night after dancing for hours at a party she stopped at an all-night cafe and...
Author: Jennie Pagano
Another great selection from the Metabolic Cookbook. Bacon and cream cheese...what?!? The recipe is for one serving but you can multiply the ingredients to make as many as you would like.
Author: Crystal Wilkinson
Perfect for your next game night or tailgate! Yummers...
Author: Teresa Malkemus
These originated in Maine in 1902 at Amato's. They're now franchised throughout New England. I worked for Amato's for about 5 years and made plenty of them. Many people, fresh from the jetport, make it...
Author: Mary Beam
I love this recipe. It's amazing and a real family favorite.
Author: Sherri Boyce
I love Mexican food! This is an easy recipe with a lot of flavor. Made in the slow cooker, what more can you ask for? I got this recipe from a recipe email share group. This is the picture that came with...
Author: Sandy Williams
Adapted from 1920's Kraft recipe-favorite for showers and luncheons. Any combination of filling can be used. Cheeses, ham turkey, chicken, or ground bologna,egg salad...etc.
Author: Pat Duran
This is a very good casserole. It is a meal in itself. Make this a lot when friends when they come over to visit.
Author: Kathy Gaver
You won't get crabby after one bite of this lovely sandwich. You'll feel like you are eating lunch at a fancy seaside restaurant. Sourdough is a great choice for bread. Crispy and chewy, it pairs well...
Author: Sherry Blizzard
I'm always volunteered to make the hot sausage in my family, for gatherings...I usually make 4 - 5 pounds worth...my whole family went on vacation, so was just my family today, had to keep up with tradition,...
Author: Cassie *
This turkey breast recipe is moist and full-flavored. It hits you with robust spicy and savory flavors. There's a light sweetness from the seasoning too. Juicy and easy to make, you may decide not to make...
Author: Kimber Flory
Not only was this my first attempt at making a fish taco but also my first time eating one. Not sure I will ever want another traditional beef taco ever again. I watched a food show where they were showing...
Author: Diane Atherton
Perfect with a sour dill pickle slice and chips
Author: Pamela Morke
Straight off the package of Boar's Head Sauerkraut.
Author: Christine Parks
With a combination of flavorful ingredients, this open faced sandwich sets itself apart from others! It is a simple recipe that delivers deliciously!
Author: Francine Lizotte
This is a great sandwich to have for breakfast, lunch or dinner.. Grilling the pineapple make this taste even better. Great for breakfast with fried eggs. Lunch with a nice salad and light dressing. Dinner...
Author: Pat Duran
Funny because this is a recipe I adopted that I was making for dinner. I will post all My pics by dinner time ;)
Author: Lisa G. Sweet Pantry Gal
This delicious sandwich is a bit out of the ordinary and so easy to make. Within 15 minutes, you can enjoy it!
Author: Francine Lizotte
This is definitely comfort food! My kids and I love this sandwich. I love to eat it right out of the pan all hot and yummy! I love the texture of the crunchy peanut butter. The cinnamon sugar on the top...
Author: Leah Stacey
Oh YUM YUM; a friend at church gave me this recipe and it is delicious and easy to make for a family dinner or get together of any kind.! ENJOY!
Author: Stephanie Dodd
I love Tuna melts. I also love Texas toast with cheese. I decided to combine my Tuna patty with the Texas toast,and the combination is delicious. This is a great sandwich for lunch,or a light dinner. Enjoy...
Author: Nor Mac
This is one of my favorite weekend meals when I want something quick and satisfying, but simple with little clean up. A family favorite for Sunday football or to pack and take with to our local sporting...
Author: Family Favorites
No need to fish for compliments when you bring this burger to table! Medium tender white shrimp, pulse lightly in food processor together with fresh cilantro, ginger, garlic, and just a touch of crushed...
Author: Carol White
This awesome camping lunch recipe idea assembles in minutes and is very easy to cook over the campfire or on the grill.
Author: Karen Petree
A new twist on a traditional tuna melt that had my taste-buds talking to me. I wanted it spicy and so I wasn't sure if the horseradish would work but it was a success...such a nice spicy/peppery flavor...
Author: Kimberly Biegacki
Do not expect to serve this as a quick meal. However, the time spent will be worth the wait. It is delicious melt-in-your-mouth goodness.
Author: sallye bates
This Reuben sandwich recipe is very hearty. When you take one bite of the buttery grilled rye bread, the hot sliced corned beef with melted cheese, tangy sauerkraut, and Thousand Island dressing, you're...
Author: Susan Bartley
This sandwich is delicious. I found this recipe in one of my old Taste of Home magazines. This is a crock pot recipe..so delicious! If you want to lighten it up, use diet coke.. I usually double this recipe...
Author: Cassie *