I came up with this after Thanksgiving trying to use what I had on hand. Very simple recipe, gets those leftovers used, and can be easily modified to accommodate what you have on hand. Prep time includes...
Author: GzNKz4evr
This is the ultimate comfort food! The flavor comes from the all-natural ingredients and the preparation techniques. You will not be sorry you took the time to make this!
Author: Real food fan
From The Telegraph - Monday 02 December 2013 Plan to make this soon as I just finished packaging 1/2 a lovely young buck generously shared with us. I may bulk up the filling with additional dried cepes,...
Author: Busters friend
Make and share this Nanny's Chicken Pot Pie recipe from Food.com.
Author: jewelz4jesus
A friend of mine who is a vegetarian forwarded this recipe to me. I have tried her other recipes and they are fantastic so I'm sure this one is too.
Author: Candace Michelle 2
This version (adapted by Caroline Russock at Serious Eats, from Faith Durand's Not Your Mother's Casseroles) is a gorgeous reinvention of the meat-meets-pastry classic. The biscuits do not get as crispy/crunchy/flaky...
Author: DrGaellon
I found this recipe in a Williams and Sonoma catalog. It takes a while to make, but is perfect for a long winter evenings.
Author: LauraNicole
Found this recipe on the internet and had to try it. Looooved IT! I did a huge batch to keep in the freezer so I can pull something out for lunch and just heat it up in the microwave. Perfect for a OAMC...
Author: Trixyinaz
Nothing is better on a cold night than comfort food like pot pies. But with this recipe you will be ask to make it even on hot nights!
Author: Ron H.
Make and share this Homemade Chicken Pot Pie recipe from Food.com.
Author: MummaKat
This pot pie is one I make often in the fall and winter when we are looking for something warm and comforting for our tummies. We love it so much that I have to double the recipe every time I make it,...
Author: Annie The Granny
Transcribed from Good Eats 14x15. The presence of allspice and paprika, both New World foods, makes this a late medieval or early modern dish.
Author: DrGaellon
I got this from a Country Cooking booklet. It looks easy and tasty. It uses crescent roll dough instead of a pie crust.
Author: Margie99
Make and share this Tarragon-Cream Chicken Polenta Pot Pies recipe from Food.com.
Author: Motley Oklahoman
Easy homemade chicken pot pie. The beauty of this pot pie is you can use mixed vegetables, carrots and peas or just corn. Use what you like as the sauce and seasoning's are what make this pie taste so...
Author: internetnut
This one-pot pot pie adds the flavors of New Orleans to an all-time family favorite with little mess or fuss.
Author: TARGETreg Recipes
Make and share this Chicken Pot Pie Casserole recipe from Food.com.
Author: ElizabethKnicely
I am always on the lookout for new sourdough recipes and was tickled when I found this 10Apr11 post by one of my favorite keep-it-basic bloggers, Amanda, at http://mandyskitchen.wordpress.com. Remember...
Author: letarr
This is one of my family's top 10 favorite meals. It tastes like it's been cooking the entire day, but, all said and done, including baking time, it's ready in under 1 hour!
Author: Cooking Creation
Store-bought puff pastry and a meat-and-potatoes filling come together as your New Year's Eve dinner centerpiece. The trick to getting a tender and indulgent filling is to chop a big piece of chuck by...
Author: Kat Boytsova
Make and share this Roasted Chicken Potpie With Spring Vegetables recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chicken Pot Pie -- Healthy Choice recipe from Food.com.
Author: Sydney Mike
This was surprisingly delicious. I thought it would taste nothing like chicken pot pie, but served on a biscuit it was terrific and quick.
Author: AmyZoe
This comforting Louisiana favorite is transformed into a flavorful appetizer, packed with shrimp, andouille sausage and chicken in a rich Cajun sauce.
Author: Arlyn Osborne
A vegetarian take on chicken pot pie. I'm the only vegetarian in the family, but my family doesn't miss the meat in this one. Serve a salad to the side. I also enjoy a baked sweet potato as a side.
Author: petluvr44
An easy-to-make, delicious pot pie! I made mine in individual serving-size large ramekins (about the same size as the ones used for pot pie at Bob Evans), but you can use a regular-size deep-dish pie plate,...
Author: KRL724
This traditional Cretan recipe is one of our favorite Greek dishes. I had this many times in a restaurant and wanted to reproduce this at home. The original recipe includes 3 kinds of Cretan cheeses (mizithra,...
Author: Artandkitchen
My recipe for a Mexican-inspired tender-chunk chicken pie with a cornbread crust is a bit labor-intensive, but so worth it. This is kid-friendly as far as its heat -- for a spicier pie simply replace a...
Author: The Spice Guru
Don't be afraid to improvise and experiment with a variety of fresh herbs and vegetables. If you're a vegetarian, substitute vegetable stock for the chicken stock, then add tofu and your favorite vegetables.This...
Author: Timothy H.
Make and share this Mini Chicken Pot Pies recipe from Food.com.
Author: Walmart