If this salad is forgotten for the Thanksgiving - Christmas Holidays...whomever was in charge of making it is in the doghouse...lol! Everyone just loves it, and it takes a total of 5 minutes to throw it...
Author: Cassie *
Sweet and super strawberry-y, you can most definitely taste the flavor of the daiquiri mix. The rum flavor is very subtle, so don't be deterred by that. I can't wait to serve these at my next party!
Author: Nicole Rust
This is a very easy and good fruitcake with no baking. As with most of my recipes I invite you to add your own touch to it and modify it any way you want for you and your family. My grandkids, who normally...
Author: Earl Williams
This is a good coffee cake just change it up with your favorite pie filling.
Author: Nancy Allen
I used to make this cake for my sister on her birthday when she was a teenager. It was one of her favorites.
Author: JoSele Swopes
Found this on another recipe site, just made a few changes to accomodate my family. The kids love this cake. I love that it has fewer calories and taste great! You could always top with blueberries and...
Author: Tammy McGee
We stumbled on this recipe in one of my mom's cookbooks last year. We all love pineapple so we gave it a go. Now it's a favorite. Easy to make, easy to eat, easy to put on some extra pounds if you consume...
Author: Debbie Quimby
This is a delicious, SIMPLE cobbler that will delight your guests with its ingenious topping....
Author: Terrie Hoelscher
This recipe from America's test kitchen. If you microwave the apples until they are bendable but not completely soft when cooked, but if snaps in half, it's too firm. Cook for 30 seconds more and test...
Author: Pat Duran
This was part of the hand written notes that my niece, Stephanie, retrieved from her Grandmother's (my Mom's) recipe drawer. As I looked for pictures, I found that it is a recipe from the Eagle Brand Milk...
Author: Marcia McCance
Yumaroo, this is a very moist blueberry cake. There's a slight crunch on the top and the vanilla butter sauce is wonderful. Not only will we use the sauce on this recipe, but it can also be added to recipes...
Author: Cheryl Culver
The best of two worlds. I love cobbler and was trying to come up with something different. I also love gooey butter cake and make them often. So I put some of both along with a little imagination into...
Author: Robin Lieneke
This is a really delicious apple cake that I have made for years , the recipe is from a recipe card group that I have had for years called 'My great recipes " and the picture is from the card. Sometimes...
Author: Karla Everett
My husband and I stopped while on vacation down south at a small restaurant off the beaten path and fell in love with the dessert that was included with our meal. I had to ask about it and the waitress...
Author: Teresa Malkemus
Ever since the 70's when dump cakes first began, I have loved them. Not only for their convenience (you always seem to have the ingredients on hand) but bcuz they are so easy and a very yummy & popular...
Author: Dee Stillwell
This ia a beautiful, light, decadent and festive dessert. if you have not tried poached pears, you really need to! I made these one time a long time ago for freinds who came to dinner and they raved about...
Author: Tammy T
One day my son asked me to make him a Watergate Salad. After getting all my ingredients together I realized I had no pistachio pudding....all I had on hand was lemon pudding. I decided to substitute the...
Author: Sandy Griffith
My Mom was a fan of mincemeat... pie or cookies, either one. If you are, too, here's a nice old fashioned oatmeal cookie recipe for you that has mincemeat in it. If I remember correctly, she used "None...
Author: Marcia McCance
Easy Pear Apple Crisp is the ultimate fall dessert! Simple, delicious and bursting with seasonal fruit, this is one family favorite that you will want to make again and again!
Author: Kyle Dalakas
This is a good blueberry pudding cake with lemon sauce.- I got this recipe from my friend Rosalie over 40 years ago- still a favorite around here!
Author: Pat Duran
This is probably my-all-time favorite fruit dessert. Especially for company since it can be made ahead and assembled quickly at serving time. Use any combination of fruit that is fresh and in season.
Author: Vicki Butts (lazyme)
I got this from a friend, her daughter's recipe. I've tweaked the recipe just a bit. It's no hassle to make and just plain good.
Author: Gail Welch
A lady brought these to work one day, and I knew I had to try them out. The butter seems like a lot, but I tried it with less-no good. That's why I only make them once a year for my husband, who is a fan...
Author: Paula Todora
While we were stationed in Germany our land lady used to make the most fantastic apple cake. So I decided to come up with my own recipe for fresh apple cake and I hit the jack pot. I have been making it...
Author: JoSele Swopes
This is such a delightful and refreshing recipe. A favorite of all my friends and family. There is never any left, that's for sure. I think I'll have to start making two of them, so I can fill them up....
Author: Linda Griffith
I came up with this base off of a recipe I found on Myrecipes.com. I was wanting a REALLY tropical tasting pie. This is what I ended up with. It's the best of both worlds. I served it at a family gathering...
Author: Brandi Kirkpatrick
This is a fruity fresh dessert that isn't loaded with calories. A nice way to use up fresh peaches. Enjoy. Betty Crocker recipe-photo.
Author: Eileen Hineline
This old-fashioned fruit salad can be made any time of year. Cool, creamy, and fluffy, you'd never guess it's made with canned fruit. The combination of fruit gives it a tropical feel. Sweet and creamy,...
Author: Cecelia Anderson
This cake is a variation of one I found on a bag of WHITE LILY FLOUR, but with my spin on the recipe. I made this recipe because I had 2 pounds of sliced Pink Lady apples that would have spoiled had I...
Author: Rose Mary Mogan
Okay, this is a recipe I found on Pinterest and then tracked it down to the original. It was alright, but needed some major spice kick. So, I adapted the original with just a few additions, pan change,...
Author: Brandi Kirkpatrick
While there appears to be a huge variety of Orange Delight salads out there, I have yet to run across one made exactly the way we make it in our home. My mom received the recipe from a co-worker probably...
Author: Onalee Austin
This recipe is very popular in my neck of the woods. If you go to pot lucks, chances are you have had this before. The pineapple is very complimentary to the blueberries. Moist and delicious and serves...
Author: Beth French
Karla's mother's lemon meringue pie is easy to prepare and delicious. It's sweet with the perfect amount of lemony tartness. You will definitely want to make both pies ... they will get eaten up fast.
Author: Karla Everett
This recipe is for peach cobbler, but you can substitute the peaches with other fruit - just drain juices off and adjust sugar if needed.
Author: Traci Coleman
These apple dumplings are so good served warm with a little bit of vanilla or butter pecan ice cream. If someone you know needs a little something to make them smile, bring on a big happy face with these...
Author: Barbara Lynn
When huckleberries are in season, we buy at least 6 bags and freeze them! My favorite berry in the world! And even better for you than blueberries! This is just one of my favorite ways to fix them. A sweet...
Author: Kelly Williams
These little gems don't get passed from house to house, neighbor to neighbor nor holiday to holiday year after year! They get eaten as fast as you can make them!! Candied fruit, rum and assorted nuts all...
Author: Kelly Williams
A favorite fall dish which brings back so many memories of my early childhood in Middle falls n.y. visiting my dads mom, Sitting at her kitchen table "helping" make meals.Nobody knew where the "Grunt"...
Author: sherrie parnell
Now I like the strange and unusual when it comes to things. And when I read this recipe, I had to do a double take cause I was wondering to myself, "What the hell is a blackberry doobie?",lol. But this...
Author: Jamallah Bergman
As southern as they come! Just smelling it makes a person talk with a southern drawl! This is my mama's own old fashioned cobbler recipe. My dad and my husband call it "This Ain't No Lazy Woman's Cobbler"...
Author: Kathleen Hagood
Cool and just right for the Summer heat. Easy to make. Picture from GEAppliances. You can use fat free sweetened condensed milk and low fat graham cracker crust to lower fat content. You can use extra...
Author: Sharon Whitley
This is a great dessert and you will love that is is so easy to make from scratch. This is the recipe from Kraft's quick cooking Minute Tapioca. This can be made with fruit juice using the second recipe...
Author: Pat Duran
below is a list of fruits and how to dry them for future use.
Author: Stormy Stewart
Super easy dessert and a trip down memory lane for me. Strawberry shortcake was my favorite dessert growing up. I loved it when my mother sliced strawberries and covered them in sugar and then put in the...
Author: Diane Atherton
This dessert was always a sure bet on my Grams Thanksgiving spread...I always looked forward to these portion sized little treats...They can be prepared ahead also...Such a simple, yet pretty dessert to...
Author: Cassie *
Had nectarines and peaches left over and didn't know what to do with them, so I decided to take a leap of faith and try something new. So I made this recipe, and it was a HUGE hit!!!!!! Hope you enjoy...
Author: Elizabeth Lancaster
When I took this cake to Church, everyone wanted the recipe...It's very moist, tender and delicious, and one of those cakes that's even better the next day. Hope you try it...I usually use golden raisins...
Author: Cassie *