FROZEN STRAWBERRY DAIQUIRI PIE

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Frozen Strawberry Daiquiri Pie image

Cool and just right for the Summer heat. Easy to make. Picture from GEAppliances. You can use fat free sweetened condensed milk and low fat graham cracker crust to lower fat content. You can use extra strawberries to garnish, if desired.

Provided by Sharon Whitley

Categories     Fruit Desserts

Time 10m

Number Of Ingredients 5

1 can(s) (10 oz) frozen strawberry daiquri mix
1 can(s) sweetened condensed milk
1 pkg (8 oz) non-dairy whipped topping
4 large straberries, chopped
1 pkg 8-9 inch graham cracker crust

Steps:

  • 1. Allow whipped topping and strawberry daiquiri mix to thaw out in the refrigerator for a few hours. Combine all ingredients and pour into graham cracker crust. Cover and freeze. Garnish with whole strawberries, if desired.

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