This is part of my OAMC chicken rotation plan. It's a favorite of my family My family likes it with hot sauce added but I like it the way it's written. I have added the hot sauce as an optional ingredient...
Author: bmcnichol
Make and share this Izakaya Sakura Teriyaki Chicken recipe from Food.com.
Author: Member 610488
This chicken in a sticky glaze is a new family favourite but I'd serve it to guests as well. Boneless skinless chicken thighs stay tender and moist and chopped peanuts make an attractive garnish.
Author: Cookin-jo
Baked chicken thighs with an array of tomatoes and squashed potatoes. Found this recipe online, made it for dinner and spruced it up a little. The tomatoes are blanched and peeled, but that step can be...
Author: Chef Jean
Like many family recipes, this one was created out of the need to stretch ingredients. One day when there was just a little chicken, and even less ground beef in the house, an old Aunt of mine decreed...
Author: MarieRynr
Make and share this Rosemary-Apricot Chicken recipe from Food.com.
Author: codeblusqrl
Make and share this Spicy Cherry Glazed Chicken recipe from Food.com.
Author: Ron Joyce Ripple S
From PILCookbooks.com. Cooking with Beer. Here is a great recipe for homemade Hoisin sauce. Recipe #425938. Preparation Time doesn't include marinating.
Author: Papa D 1946-2012
Make and share this Creamy and Dreamy Poblano Chicken recipe from Food.com.
Author: David04
A great recipe for the football crowd, potluck, or family get-together. In lieu of broiling, I often grill the chicken for the specified broiling time to avoid clean-up and heating the house up with the...
Author: Slim PA
This is a variation of a recipe I learned from http://TheFrugalChef.com. You can do the chicken with skin on or off - up to you. Or mix with drumsticks or whatever you have. I use extra garlic and chilli...
Author: LittleNico
A flavorful wonderful but simple dish using thighs. The cinnamon just makes it a little exotic. A soffrito is simply chopped onions, celery, carrots etc. as a base to a dish fried gently. Recipe from Katie...
Author: MarraMamba
Make and share this Spicy Fried Chicken Drumsticks recipe from Food.com.
Author: Marie
Make and share this Chicken Legs in White Wine Sauce recipe from Food.com.
Author: MsPia
Make and share this Chicken With Tamarind Pomegranate Sauce recipe from Food.com.
Author: chia2160
Make and share this Pecan-Crusted Chicken Drumsticks recipe from Food.com.
Author: RecipeNut
Although this recipe says chicharron it taste more like southern fried chicken. But it is out of this world
Author: Michelle Figueroa
This is my take on a Rachael Ray recipe. I served this with grilled corn on the cob and broccoli slaw for a delicious and super fast Sunday afternoon meal.
Author: PaulaG
My DS of 2 is a fussy eater ,so i came up with this recipe on the spur of the moment,and believe me,i did not hear no fuss....and I had a satisfied son after a long time...I have made this with 2 pieces...
Author: UmmAzhar
Serve with a side dish of couscous with almonds and raisins. The marinade can be used for half chickens, butterflied chicken, and Cornish hens. For these brochettes, plan on 3 boneless thighs per person,...
Author: zeldaz51
Make and share this Lemon & Thyme Butter-Basted Roast Chicken (Gluten-Free) recipe from Food.com.
Author: Jubes
Make and share this Crock Pot Cajun Chicken and Shrimp recipe from Food.com.
Author: Miss Diggy
Based on a Cooking Light recipe, this has been modified to suit my own tastes. The sweet onions and balsamic vinegar create a lovely contrast in flavors that pair together so well. I usually serve this...
Author: justcallmetoni
From Cooking Light Magazine. You do not have to have a Tagine -- this dish can be made in a Dutch oven. Serve with hot cooked couscous.
Author: DailyInspiration
Make and share this Spicy Garlic Cashew Chicken recipe from Food.com.
Author: mia.sarx
We love this chicken recipe. I don't know who it's from, but it's on a worn piece of paper in my recipe box. Very tasty, and so easy. The sauce gets thick and coats the chicken so nicely. You can control...
Author: ciao4293
From the back of a Rosarita Refried Beans can. Kids were amazingly excited about it. I went mild on the Ro-Tel.
Author: StephBo413
Make and share this Oven Garlic Chicken Thighs recipe from Food.com.
Author: Lil Monkey
From "Stir-Frying to the Sky's Edge" by Grace Young, a wonderful cookbook that explores Chinese cooking around the world, as interpreted in Trinidad, Jamaica and Peru, as well as in more familiar areas....
Author: duonyte
Use thighs only--chicken breasts are not for the Crock-pot. Got this off thriftyfun.com. It was originally posted by Jess from Hillsboro, OR.
Author: AlaskaStephanie
Make and share this Batter-Fried Chicken from Cook's Illustrated recipe from Food.com.
Author: KathyP53
This recipes comes from "Quick and Easy Low-Carb Cooking" by Nancy Hughes. It is easy to prepare and economical. Low in carbs it is perfect for those watching their carb intake. I used lemon pepper to...
Author: PaulaG
Make and share this Sweet and Spicy Honey Dijon Glazed Chicken recipe from Food.com.
Author: gailanng
Make and share this Shredded Chicken Tacos (Tinga De Pollo) recipe from Food.com.
Author: gailanng
Make and share this Grilled Chicken Legs With Orange and Rosemary recipe from Food.com.
Author: dicentra
Make and share this Crock Pot Lemon Chicken With Carrots recipe from Food.com.
Author: coxva
Make and share this Flavor Injected Chicken recipe from Food.com.
Author: DEBBIE140 BUSH
Make and share this Turkish Grilled Chicken recipe from Food.com.
Author: Dugyb
This is a very easy recipe for a chicken dish that will suit people who like their chicken spicy, but not TOO hot. Served on a bed of rice, it is colorful and elegant enough for company. UPDATE: I suggest...
Author: echo echo
Make and share this Pollo Espanol (Spanish Chicken) recipe from Food.com.
Author: Member 610488
I grew up in Brazil where they are known for their delicious meat on the grill. The flavor on this chicken in so good and so easy! Don't let the simple ingredients fool you. You'll be coming back for more...
Author: Canamari
So delicious! So easy! So healthy! So... saucy! My mom has been cooking this for decades. It's a modified version of a recipe from a cookbook called "The No Willpower Diet". It's perfect comfort food--chicken...
Author: Becky 7
Make and share this Oven Style Spanish Chicken recipe from Food.com.
Author: Loves Food
I saw this recipe tonight on Emeril (who I really don't like), but Daniel Boulud was featured (who I do like) and this looks like a great recipe to save! It is a rabbit recipe, though I am planning on...
Author: Dwynnie
Super moist chicken with a bit of a bite, my guests always enjoy this. I serve this with Jasmine rice and other vegetables. A do ahead recipe that can be marinated during the day and then popped in oven...
Author: Sueie
I found this within a Reader's Digest article about Julia and her husband, Paul Child. This recipe is now a favorite in our home. I sometimes use a whole chicken instead of just the thighs and drumsticks,...
Author: Mrs.Stanley
The sweet and spicy are a great combination. There is also an oven method of cooking but I have only tried grilling them. Did not include marinating time in prep time.
Author: Vicki in CT
Wonderful on cold nights. I also make this dish on the stove top, simmering for about 1 hour. I like to add 1-1 1/2 cup chicken broth to make it a bit more liquidy.
Author: Deantini