PECAN-CRUSTED CHICKEN DRUMSTICKS

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Pecan-Crusted Chicken Drumsticks image

Make and share this Pecan-Crusted Chicken Drumsticks recipe from Food.com.

Provided by RecipeNut

Categories     Chicken Thigh & Leg

Time 1h

Yield 6 serving(s)

Number Of Ingredients 10

12 chicken drumsticks
6 chicken legs
1 egg, beaten
1 cup corn flake crumbs
1/3 cup finely chopped pecans
1 tablespoon sugar
1 1/2 teaspoons salt
1/2 teaspoon onion powder
1/2 teaspoon black pepper
1/4 cup butter or 1/4 cup margarine, melted

Steps:

  • PREHEAT oven to 400°E Toss chicken legs with egg to coat.
  • COMBINE cornflakes, pecans, sugar, salt, onion powder and pepper in large resealable plastic food storage bag.
  • Add chicken legs two at a time; shake to coat.
  • PLACE chicken on foil-lined baking sheet; drizzle with melted butter.
  • Bake 40 to 45 minutes or until tender.

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