I love to add wine in my Beef Stew recipes. Marsala was the kind I had on hand this time and it came out very tasty! This is an easy, basic beef stew recipe, so you can add to it to your liking.
Author: Lauren Conforti
Tastes like you worked for hours in the kitchen. A fantastic, hearty soup. Be sure to use Hungarian Paprika. The typical paprika we use has little taste. Sweet Hungarian Paprika is complex and has a distinctive...
Author: Kathie Carr
My grandmother's recipe has finally found it's way to my hands! YAY I made this and it is the absolute best Albondigas I've ever had... The only difference between the torn and worn recipe my Nana gave...
Author: Melissa Baldan
This is from the Best of the Best from Texas. Here's what the intro says. At an altitude of nearly four thousand feet, El Paso gets darned cold in winter, and when it does, our attention turns to the kitchen,...
Author: Vicki Butts (lazyme)
This is a really yummy soup. Great on cold evenings. Very simple to make. Serve hot with crusty bread.
Author: Amy H.
This is a good stew on a cold day or to just make up a large batch and freeze it.
Author: Nancy Allen
We really enjoyed this simple stew from Fix-It and Forget-It Recipes for Entertaining by Phyllis Pellman Good & Dawn J. Ranck. I've made this twice now......once in the crock pot and once on the stove...
Author: Vicki Butts (lazyme)
Still working on more hearty soups for my Instant Pot! This is a delicious soup and so simple, right out of the Instant Pot! Tip: Allow enough time for cooking food in the instant pot. If a time is required...
Author: Amy H.
A simple crock pot recipe. I like to also add potatoes.
Author: Vicki Butts (lazyme)
Grandpa passed this recipe down to Mom and now I make it too. Dont tell anyone what the secret ingredient is until they've tasted it...they'll LOVE it!
Author: Amy Snyder
This recipe is my husband's, and oh how I love for him to make it! It is sort of a combination of two recipes, plus his own ideas, that turned out great! As soon as it hints at getting cooler, I start...
Author: Sharon Colyer
This is my regular recipe for beef stew that I've been making for years on the stove top. This is a super simple, pretty basic recipe that lends itself well to additions that you may personally prefer,...
Author: Maggie M
This is a great meal to put together around lunch time and let simmer until dinner. WW points value 8 per serving.
Author: Sara Andrea
This recipe belonged to my good friend's husband and he made them for the church and I tasted it and they are so delicious and spicy. I made some for our home and my family loves it.
Author: Lisa Johnson
This recipe is so easy it practically makes itself! It is a rich, hearty, beefy flavor and if you prefer something a little less rich in flavor and less fat (more light), reduce the beef broth to a 50/50...
Author: Julie Jarrell Bailey
The NYC Waldorf Astoria became famous for several dishes. This is one of them. From FIX-IT AND FORGET-IT COOKBOOK, Feasting with Your Slow Cooker.
Author: Vicki Butts (lazyme)
This recipe is outstanding! I absolutely love cabbage cooked so many different ways.
Author: Gina Collier
My Mom made this all the time when I was growing up - it was one of my favorite meals! She always called it 'Five Hour Beef Stew', and since all the grandkids call her Granny, I thought I would rename...
Author: Rae Perkins
My family loves this on a cold night. It's cheap, easy and filling. I serve mine with Mistaken Biscuits for an added comfort.
Author: Rainn Thomas
This can easily be done in a crockpot if you want to combine all the ingredients and let it slow cook for 4 to 6 hours. NOTE: For quick cooking I have included carton or canned beef broth for this recipe,...
Author: Julie Bailey @julesbai
This recipe is from Cooking From the Heart by Sam Choy. A few years ago Sam Choy had a restaurant hidden in the middle of the Industrial area in Kona, on the Big Island. It wasn't big on atmosphere, but...
Author: Vicki Butts (lazyme)
The aroma in the Test Kitchen as we prepared this was nearly irresistible! We couldn't wait until it was finished and dig in. Let's just say, we weren't disappointed one bit!
Author: Deb Lund
Best Suited for: Pot Luck/Buffet,Cook once eat twice, What could be more satisfying than a big bowl of hearty stew? One Traditional Braised Beef Stew recipe makes a big batch so there is plenty for company...
Author: jPaul Gaskill
My family loves this soup, it's quick and easy and the end result is a yummy bowl of soup! I got this recipe from the Taste of Home website.
Author: Mary Frazier
This is a very simple and satisfying fall soup from the Dare kitchen. It contains most ingredients found in your pantry and it is easy to prepare. Pair it with some of my crunchy, Rustic Artisan Dutch...
Author: BonniE !
This soup has a great, earthy flavor and the steak makes it hardy and satisfying. A great choice for a winter day!
Author: Tina Geier
This was one of my favorite meals growing up. It's perfect for this time of year. It's easily doubled to feed a crowd. Everyone loves it! This is a very rustic dish and is delicious served with garlic...
Author: Pam O'Connell
As I said on my Onion Ring recipe, "sometimes I get a hankering for onions." I had three nice fresh onions calling to me from the kitchen the other night, so I decided to cook up some French Onion soup....
Author: Pam Ellingson @wmnofoz
This is the easiest and tastiest stew you will EVER eat ... while I was never a big fan, this has become one of our favorite winter meals ... add cornbread and you're done!
Author: Teri Dunaway
this is one of my family's favorites for a rainy gloomy day or just when we want some comfort food
Author: Merry cantrell
This is my Grandmothers recipe,and we here in Nebraska serve our chili with cinnamon rolls and cheddar cheese :) I've heard its only a Mid-west thing, but take my word for it and give it a try, it will...
Author: Elizabeth Lancaster
I made this on christmas eve.It was quick and easy and so good.Specially since it was so cold outside.
Author: Debra Russell
It's a riff off a Delicious Beef and Barley Stew with Mushrooms that Hank likes to make goose, inspired by Russian stews he's encountered over the years.
Author: Jane Kaylie @Recipesnfoodcom
This is a very simple, very flavorful soup. It even has the husband's seal of approval! This is also Weight Watcher friendly. A 2-cup serving is 7 points.
Author: Traci Coleman
This is a Winter favorite at our house. I serve with a nice crusty bread, and usually a salad. It could also be served with some spaetzle or egg noodles.
Author: Diana Perry
This chili is different from any other chili we've made and it's not because of the beer and tequila. Although those are unique ingredients, the meat used in this chili is different and wonderful. The...
Author: Cindy Eggleston
Beef bone broth is becoming very popular. Not only is it great for making soups and stews, people are drinking it for its health benefits. To that end, beef bones now sell for about $4.99 a pound. To put...
Author: Andy Anderson ! @ThePretentiousChef
Plenty of fresh and tasty ingredients in this recipe that's reminiscent of the old cowboy days of grabbing some good grub while out on a trail ride or during cattle drives. The lemon slices are an unexpectedly...
Author: Vickie Parks
I had a Diner in 1987 right in the middle of Swanton,Vermont Village. Every Saturday this was the Soup Of The Day. Enjoy! Thank You Proprietor at the time,Me! IZEKER
Author: Kathleen Bunting @IZEKER
Absolutely amazing. You can use any type of beef you want. I just like really thin pieces in my curry.
Author: barbara lentz
I use leftover pasta for this, but you can cook some specifically for this soup or you can buy precooked packaged pasta. I add the pasta to the individual servings instead of all at once into the soup...
Author: Julie Ann Keene
When you want chili fast, this is the one. It can be made and frozen for the next day or week. If you want a little spice add some more red pepper flakes.
Author: Eddie Jordan
This is an easy way to have a hot supper in a flash... perfect for those extra-hectic days! All you need to complete the meal is a salad and some crusty bread.
Author: Pam Martin-Allen
A hearty and fast chili type soup for chilly nights and blustery days.
Author: Lynnda Cloutier
Author: Kitchen Crew