Best Bob Evans Breakfast Link Bake Recipes

BREAKFAST LINK BAKE

Steps:

• Preheat oven to 375 degrees F. Grease the bottom and sides of a 13" x 9" pan with vegetable oil.
• In a bowl, add hash browns and vegetable oil. Mix until potatoes are evenly coated. Press potatoes into bottom and up sides of pan. Put into center of oven and bake for 20-25 minutes or until browned. Remove from oven and set aside.
• In a mixing bowl, whisk together the eggs, milk, baking powder, salt and pepper. Add diced onion and mix. Pour egg mixture over pre-baked potatoes. Place two rows of sausage links on top egg mixture down the length of the pan. Cover and place in oven.
• Bake for 30-35 minutes or until center is firm. Remove from oven, uncover. Top with cheese and parsley. Return to oven uncovered and bake an additional 5-10 minutes or until cheese is melted. Remove from oven; allow to set 5-10 minutes before serving.

BOB EVAN'S WEEKEND BRUNCH CASSEROLE RECIPE - (4.1/5)

Steps:

• Preheat oven to 425F. Crumble and cook sausage in medium skillet over medium heat until browned. Drain off any drippings. Line bottom of greased 13" x 9" baking dish with crescent roll dough, firmly pressing perforations to seal. Sprinkle with sausage and cheese. Combine remaining ingredients in medium bowl until blended; pour over sausage. Bake 15 minutes or until set. Let stand 5 minutes before cutting into squares; serve hot. Refrigerate leftovers.

BOB EVANS MAKE-AHEAD BREAKFAST CASSEROLE

Steps:

• Spread croutons on bottom of greased 13" x 9" baking dish.
• Crumble and cook sausage in medium skillet over medium heat until browned. Drain. Spread over croutons.
• Whisk eggs and milk in bowl until blended. Stir in soup, spinach, mushrooms, cheeses and mustard.
• Pour egg mixture over sausage and croutons.
• Refrigerate overnight.
• Preheat oven to 325°F Bake egg mixture 50-55 minutes or until set and lightly browned on top.
• Garnish with herb sprigs and carrot, if desired. Serve hot with picante sauce, if desired.
• Refrigerate leftovers.

BOB EVANS MAKE-AHEAD BREAKFAST CASSEROLE RECIPE - (5/5)

Steps:

• Spread croutons on bottom of greased 13"x9" baking dish. Crumble and cook sausage in medium skillet over medium heat until browned. Drain off any drippings. Spread over croutons. Whisk eggs and milk in bowl until blended. Stir in soup, spinach, mushrooms, cheese and mustard. Pour egg mixture over sausage and croutons. Refrigerate overnight. Preheat oven to 325deg. Bake egg mixture 50-55 minutes or until set and lightly browned on top. Garnish with herb sprigs and carrots, if desired. Serve hot with picante sauce, if desired.

BOB EVANS SUNRISE SQUARES

Steps:

• Preheat oven to 350 degrees F. Grease an 11X7 baking dish.
• Crumble and cook sausage and onion in medium skillet over medium heat until browned. Drain off fat.
• Spread bread cubes in dish; top with sausage, peppers, and cheese.
• Whisk eggs, milk, salt, pepper, and mustard until well blended; pour over cheese.
• Bake 30 to 40 minutes or until set. Let stand 5 minutes before cutting into squares; serve hot. Refrigerate leftovers.
• Note: This may be made the day before and refrigerated overnight. Baking time should be increased to an hour.