JERK TILAPIA
We enjoyed this (almost too easy to post) recipe. We used tilapia but I think other white fish would work equally well just adjusting the cooking time per thickness of fish. Recipe source: local newspaper.
Provided by ellie_
Categories Tilapia
Time 10m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Rub fish fillets with jerk seasoning on both sides.
- Heat oil in skillet (I used a grill pan) over medium high heat and then add fish.
- Saute for 3 minutes and turn and cook for another 2-5 minutes or until fish is done.
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Check it out »#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #main-dish #seafood #easy #fish #stove-top #freshwater-fish #tilapia #equipment #number-of-servings #3-steps-or-less
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