CAKE MIX COOKIE BARS
Easy 4 ingredient cake mix cookie bars - these are always a crowd pleaser!
Provided by Joy Shull
Categories Desserts
Time 25m
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees
- Beat eggs in a small bowl
- Add cake mix and olive oil to the beaten eggs and mix well
- Beat in chocolate chips (batter will be very thick)
- Grease a 9 X 13 baking dish (see notes for thickness)
- Spread batter evenly in the dish (this will take several minutes to spread evenly)
- Bake at 350 degrees for 20 - 25 minutes, or until toothpick inserted comes out clean
- Once cooled, cover or store in an airtight container
- Enjoy!
Nutrition Facts : Calories 273 calories, Carbohydrate 40 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 13 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 250 grams sodium, Sugar 26 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
CAKE MIX BAR COOKIES
Everybody loves cake! Fluffy and sweet. Now take a simple cake mix and jazz it up by turning them into bars. Feel free to frost the bars.
Provided by readycooker
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 35m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cake mix, butter, brown sugar, and eggs in a bowl. Beat with an electric mixer, scraping bowl occasionally, until well mixed. Stir in peanuts and toffee; spread into an ungreased 9x13-inch baking pan. Sprinkle chocolate chips, butterscotch chips, and coconut on top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool on a wire rack and coat with frosting. Cut into squares.
Nutrition Facts : Calories 457.9 calories, Carbohydrate 61.6 g, Cholesterol 43.2 mg, Fat 22.8 g, Fiber 1.4 g, Protein 3.9 g, SaturatedFat 10 g, Sodium 388.9 mg, Sugar 44.4 g
CAKE BATTER COOKIE BARS
Soft, sweet and oh-so-easy to make with Betty Crocker™ cake and cookie mixes, these clever cookie bars deliver irresistible cake batter flavor.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 24
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Grease bottom of 13x9-inch pan with shortening or cooking spray.
- In large bowl, beat sugar cookie mix, cake mix, melted butter, eggs and 1 teaspoon vanilla with electric mixer on low speed 30 seconds. Beat on medium speed about 1 minute or until blended. Stir in 3 tablespoons candy sprinkles. Spread in pan.
- Bake 32 to 34 minutes or until golden brown. Cool completely, about 1 1/2 hours.
- In large bowl, beat 1 cup softened butter, the powdered sugar, 2 tablespoons milk and 1 teaspoon vanilla until combined. Add additional milk 1 teaspoon at a time until spreading consistency. Spread over cooled bars. Sprinkle with assorted candy sprinkles. Cut into 6 rows by 4 rows.
Nutrition Facts : Calories 370, Carbohydrate 49 g, Cholesterol 65 mg, Fat 3 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 11 g, ServingSize 1 Bar, Sodium 320 mg, Sugar 33 g, TransFat 1/2 g
EASY CHOCOLATE COOKIE BARS WITH CAKE MIX
These cookie bars are the easiest, most delicious dessert or snack to make with cake mix. I always get rave reviews when I make these!
Provided by Caitlin
Categories Desserts Cookies Bar Cookie Recipes
Time 32m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Combine cake mix, eggs, and oil in a bowl using an electric mixer until well blended, 1 to 2 minutes. Set aside 1/3 of the mixture; press remaining mixture into the bottom of the prepared pan to form a crust.
- Combine sweetened condensed milk, chocolate chips, and margarine in a microwave-safe bowl. Melt in the microwave in 30 second intervals, stirring and checking for completion, about 2 minutes. Pour evenly over the crust. Drop teaspoonfuls of the reserved crust mixture on top.
- Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into bars.
Nutrition Facts : Calories 342.4 calories, Carbohydrate 45.1 g, Cholesterol 31.6 mg, Fat 16.7 g, Fiber 1 g, Protein 5 g, SaturatedFat 5 g, Sodium 284.8 mg, Sugar 36.9 g
EASY CAKE MIX BARS
I take this dessert to work for Friday pick-me-ups. It's one of my favorite yellow cake bar recipes. I love to share them because they're so easy to eat, easy to make and easy on the wallet. -Amy Rose, Ballwin, Missouri
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a large bowl, combine cake mix, egg, milk and oil (mixture will be thick). Stir in baking chips and jimmies. Spread into a greased 15x10x1-in. baking pan., Bake 18-20 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Cut into bars. Freeze option: Freeze bars in freezer containers. To use, thaw in covered containers before serving.
Nutrition Facts : Calories 113 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 102mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
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