Best Baked American Spaghetti Recipes

BAKED AMERICAN SPAGHETTI

Baked American Spaghetti image

This is a recipe I used to make years ago and forgot about until my sister wanted the recipe.....I had to go hunting for it and I am putting here for her to get and for me to rememeber to make again.

Provided by CIndytc

Categories One Dish Meal

Time 1h5m

Yield 1 casserole, 4 serving(s)

Number Of Ingredients 10

Ingredients

8 ounces spaghetti, uncooked
1 large onion, chopped
1 garlic clove, peeled and chopped
1 lb ground beef
1 (14 ounce) diced tomatoes, undrained
1 (10 ounce) can tomato sauce
1 1/2 cups water
2 teaspoons italian seasoning
1 teaspoon salt
3/4 cup cheddar cheese, grated

Steps:

In a large frying pan, cook onion, garlic and ground beef until meat is browned, drain.
Add tomatoes, tomato sauce, one cup of water, seasonings.
Simmer for 5 minutes, stirring occasionally.
White meat mixture is simmering, break up spaghetti strands into three parts, Place in an ovenproof casserole dish such as a 9 X 13.
Add the other 1/2 cup water and mix with raw spaghetti.
Add meat mixture and combine all ingredients.
Cover the casserole with aluminum foil and bake at 350 degrees for 40 minutes.
Uncover casserole, sprinkle cheddar cheese on top, and bake for an additional 10 to 15 minutes.

Nutrition Facts : Calories 606.2, Fat 25.3, SaturatedFat 11.3, Cholesterol 99.4, Sodium 1383.3, Carbohydrate 58.4, Fiber 4.8, Sugar 9.5, Protein 35.9

BAKED AMERICAN SPAGHETTI

Baked American Spaghetti image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 7

Ingredients

1 large can tomato puree
Garlic
Italian seasoning
lb 1/2 to 1 hamburger
3 teaspoon s vegetable cooking oil
1 lb thin spaghetti
1/2 lb Velveeta Cheese

Steps:

Combine your tomato puree, garlic, Italian seasoning, hamburger and vegetable cooking oil in a 4 quart pot. Cook until you prepare your spaghetti as directed on the box for al dente. When spaghetti is cooked add to sauce.
Cut up 1/2 the cheese into chunks, add to sauce and stir. Place other 1/2 of the cheese cut into slices on top of spaghetti.
Bake in a 350 degrees F oven for 35 to 40 minutes. Let rest 5 minutes after removing it from the oven.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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