MEATY BAKED BEANS

Meaty Baked Beans image

Make and share this Meaty Baked Beans recipe from Food.com.

Provided by ratherbeswimmin

Categories Beans

Time 6h20m

Yield 12 serving(s)

Number Of Ingredients 15

Ingredients

1/2 lb ground beef
1/2 lb bulk pork sausage
1 cup chopped onion
2 -3 cloves garlic, minced
2 (16 ounce) cans pork and beans, undrained
2 (15 ounce) cans kidney beans or 2 (15 ounce) cans pinto beans, rinsed and drained
2 (15 ounce) cans butter beans or 2 (15 ounce) cans black beans, rinsed and drained
1 cup bottled barbecue sauce
4 slices bacon, cooked crisp,drained and crumbled
1/2 cup packed brown sugar
1/4 cup water
2 tablespoons lime juice
2 tablespoons prepared mustard
1 -2 teaspoon chili powder
1/4-1/2 teaspoon ground pepper

Steps:

Add the ground beef, sausage, onion, and garlic to a big skillet; cook until meat is browned; drain well.
Put meat mixture into a 5-6 quart slow-cooker.
Add undrained pork and beans, drained kidney beans and butter beans, barbecue sauce, bacon, sugar, water, lime juice, mustard, chili powder, and pepper; stir to combine.
Cover; cook on LOW for 5-6 hours; season with salt to taste.

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