Best Amish Noodles In Butter Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AMISH BUTTERED EGG NOODLES



Amish Buttered Egg Noodles image

Very tasty, easy buttered egg noodle dish.

Provided by Carol Castellucci Miller

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 50m

Yield 6

Number Of Ingredients 4

2 tablespoons butter
2 (14 ounce) cans chicken broth
1 teaspoon chicken bouillon granules
1 (12 ounce) package egg noodles

Steps:

  • Melt butter in a small saucepan over medium heat; simmer, stirring frequently, until butter is browned, fragrant, and foamy, with brown bits in it, 5 to 10 minutes.
  • Add chicken broth and bouillon to the pan with the butter; bring to a boil over high heat. Stir in egg noodles, bring to a second boil, cover, and turn off heat; leave pot on the same burner. Let stand for 30 minutes, stirring 2 or 3 times.

Nutrition Facts : Calories 259.6 calories, Carbohydrate 40.6 g, Cholesterol 60.5 mg, Fat 6.7 g, Fiber 1.8 g, Protein 8.7 g, SaturatedFat 3.1 g, Sodium 726.5 mg, Sugar 1.8 g

AMISH NOODLES RECIPE - (3.9/5)



Amish Noodles Recipe - (3.9/5) image

Provided by รก-28708

Number Of Ingredients 4

2 tablespoons butter
1 chicken bouillon cube
2 (14-ounce) cans chicken broth
12 ounces egg noodles

Steps:

  • In a large pan, brown the butter. Add broth and bouillon cube; bring to a boil. Add noodles. Bring to a second boil, cover and turn off heat. (Leave pot on the same burner). Let stand 30 minutes, stirring 2 or 3 times.

AMISH NOODLES IN BUTTER



Amish Noodles in Butter image

This recipe came from an Amish friend many years ago. Its easy and tasty. Everyone seems to like this side dish.

Provided by Caroline ShupertRecipes

Categories     Pasta Sides

Time 15m

Number Of Ingredients 6

1 lb home made noodles
or
1 pkg (16 ounces) good quality purchased noodles
1/3 c butter (no substitute
2-4 Tbsp chopped fresh parsley
sea salt and freshly ground black pepper to taste

Steps:

  • 1. Cook noodles in water until soft. Drain. Melt butter in a large skillet, on medium heat, stirring until butter begins to brown. Add noodles, salt and peper, and parsley and mix well. Serve immediately.
  • 2. Two Variations: (1) You may add 1/4-1/2 cup peas or cooked chicken meat to cooked noodles. (2) You may sprinkle cooked noodles with 1/4-1/3 cup grated Parmesan (or other type) cheese.

AMISH BUTTER NOODLES 1965



Amish Butter Noodles 1965 image

I had these while I was having a buffet in Shipshewana, asked for the recipe for the noodles, and here it is.

Provided by andypandy

Categories     Healthy

Time 35m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 6

2 1/2 cups all-purpose flour
1 teaspoon salt
2 eggs, beaten
1/2 cup milk
2 tablespoons butter, melted
1 drop yellow food coloring (optional)

Steps:

  • In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and melted butter, and coluring. Knead dough until smooth, about 5 minutes. If you have to add extra flour for a nice baby bum soft dough then do so now. You want a smooth soft, but not sticky to the counter dough. Let rest in a covered bowl for 10 minutes. I usually leave on a floured board with the bowl inverted on top.
  • On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes.
  • Allow to air dry before cooking.
  • To cook fresh pasta, in a large pot with boiling salted water cook until al dente.

AMISH NOODLES



Amish Noodles image

I found this recipe on another website (don't remember which one). They are really easy and very good. Much better than a buttered noodle, although there is a lot of sodium. I use low sodium chicken broth.

Provided by JiliBean

Categories     Healthy

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 tablespoons butter
1 chicken bouillon cube
2 (14 ounce) cans chicken broth
12 ounces egg noodles

Steps:

  • In a large pan, brown the butter.
  • Add broth and boullion cube, bring to a boil.
  • Add noodles, bring to a second boil, cover and turn off heat. (leave pot on the same burner).
  • Let stand 30 minutes, stirring 2 or 3 times.

AMISH STYLE NOODLES



Amish Style Noodles image

I recently visited Ohio Amish Country and most all the restaurants offered noodles on their menu or buffet. They were delicious, so after returning home I tried to replicate them. These noodles were close to what I had there. Hope you like them. If you don't have chicken base on hand, you can substitute the seasoning that comes...

Provided by Patricia Webb

Categories     Pasta Sides

Time 40m

Number Of Ingredients 8

16 oz. bag(s) homestyle noodles
1 can(s) cream of chicken soup
5 Tbsp butter
3 Tbsp chicken base
2 c chicken broth
4 c water
salt and peper to taste
AMISH STYLE NOODLES

Steps:

  • 1. In medium pot, mix 2 cups chicken broth with 4 cups water, bring to a boil.
  • 2. In a separate pan, over medium heat, melt butter and cook until brown. Add cream of chicken soup and stir well. Add chicken base and stir until dissolved.
  • 3. Add soup mixture to broth and water. Stir until combined.
  • 4. Add noodles, gently stir and bring to a boil again.
  • 5. Cover pot with lid and turn off heat. Let noodles set for at least 20-30 minutes. Do not remove lid.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Picnic Dip_image Picnic Dip

Nutty Honey Oatmeal Waffles_image Nutty Honey Oatmeal Waffles

Buckwheat Pancakes - Boghvede-Pandekager_image Buckwheat Pancakes Boghvede Pandekager

Fudgy Mocha Brownies_image Fudgy Mocha Brownies

Honey Rice Pudding_image Honey Rice Pudding

Quick Barbecue Beef Bake_image Quick Barbecue Beef Bake

Stuffed Peppers_image Stuffed Peppers

Fruity Chicken Salad for Two_image Fruity Chicken Salad for Two

Classic Hot Brown_image Classic Hot Brown

English Cucumber Salad_image English Cucumber Salad

Wild mushroom & chestnut cottage pie_image Wild mushroom & chestnut cottage pie

Pecan Tassies_image Pecan Tassies

Southwest Relish_image Southwest Relish

Autumn Harvest Coffee_image Autumn Harvest Coffee

LA MORA'S PASTA E FAGIOLI_image LA MORA'S PASTA E FAGIOLI

Mother's One-Hour Rolls (Mors Tvebakker)_image Mother's One Hour Rolls (Mors Tvebakker)

Crunchy Chocolate Chip Caramel Bars_image Crunchy Chocolate Chip Caramel Bars

Dijon Rosemary Chicken Recipe_image Dijon Rosemary Chicken Recipe

Broiled Fish with Shrimp and Jalapeno-smoked Corn Beurre Blanc_image Broiled Fish with Shrimp and Jalapeno smoked Corn Beurre Blanc

Minty Cocoa Fudge Sandwich Cookies_image Minty Cocoa Fudge Sandwich Cookies

Amish noodles in butter recipes are a popular dish that has been enjoyed by many people for generations. The dish is simple to make and requires only a few ingredients. It is a perfect side dish for many meals and is popular with children and adults alike. In this article, we will explore what exactly Amish noodles in butter recipes are and why they are so popular.

What are Amish noodles in butter recipes?

Amish noodles in butter recipes are a simple and delicious dish made with egg noodles, butter, and seasoning. The dish is often served as a side dish with chicken, beef or pork. The recipe is easy to follow, and the ingredients can be found in most grocery stores.
Ingredients
  • Egg noodles
  • Butter
  • Salt and pepper
Preparation
  1. Cook the egg noodles according to the package instructions until they are soft but still slightly firm.
  2. Melt the butter in a pan over medium heat.
  3. Add the cooked noodles to the pan and toss them with the butter until they are well coated.
  4. Sprinkle with salt and pepper to taste.
  5. Serve hot.

Why are Amish noodles in butter recipes popular?

There are several reasons why Amish noodles in butter recipes are popular. Firstly, the recipe is straightforward and easy to follow. Secondly, the dish is delicious and can be served with a variety of meats. Thirdly, the dish is versatile, meaning that it can be served as a side dish or as a main meal. Another reason why Amish noodles in butter recipes are popular is that they are a traditional Amish recipe that has been passed down through generations. The Amish are known for their simple and wholesome cooking, which is often made using ingredients grown on their farms.

Variations of Amish noodles in butter recipes

Although the traditional Amish noodles in butter recipe is delicious, there are several variations of the dish that can be made. One popular variation of Amish noodles in butter recipes is to add Parmesan cheese. The cheese adds a salty and tangy flavour that pairs well with the buttery noodles. Another variation of Amish noodles in butter recipes is to add garlic. Garlic adds a nice pungent flavour to the dish and can be used either fresh or roasted. Finally, another variation of Amish noodles in butter recipes is to add vegetables such as peas, carrots or broccoli. The vegetables add colour and texture to the dish and make it more nutritious.

Conclusion

In conclusion, Amish noodles in butter recipes are a delicious and popular dish that has been enjoyed by many people for generations. The dish is simple to make and requires only a few ingredients. It is a versatile dish that can be served as a side dish or as a main meal. The dish is also popular due to its traditional Amish roots and the wholesome ingredients used. Enjoy this mouth-watering dish and experiment with different flavours to find your favourite variation.
Amish noodles in butter recipes are a go-to meal when you want something quick and easy to prepare for your family. They are not only delicious but also very filling, and they can satisfy your cravings for comfort food. In this article, we will provide valuable tips to help you make the perfect Amish noodles in butter recipe.

Tip 1: Use the right type of noodle

The type of noodle you use when making Amish noodles in butter recipe is crucial. You need to use egg noodles because they are the perfect type for this recipe. They are soft and delicate, making them a great choice for this dish. You can find egg noodles in any grocery store or supermarket.

Tip 2: Cook the noodles correctly

Cooking the noodles correctly is essential if you want your Amish noodles in butter recipe to be perfect. You should start by boiling water in a large pot and adding salt. Once the water boils, add the egg noodles and cook according to the package instructions. Drain the noodles and rinse under cold running water to stop the cooking process. This will ensure that the noodles are not overcooked and mushy. The noodles should be cooked until they are al dente, which means they should be tender yet have a firm bite.

Tip 3: Use the right amount of butter

Butter is a key ingredient in Amish noodles in butter recipe, and using the right amount is crucial. Too little butter will make the noodles dry, while too much butter will make them greasy. You should use about 1/4 to 1/2 cup of butter, depending on the amount of noodles you have. This will give the noodles a rich and creamy flavor without making them too oily.

Tip 4: Use additional seasonings to enhance flavor

While Amish noodles in butter recipe are delicious on their own, adding additional seasonings can enhance their flavor. You can add salt and pepper to taste or other seasonings such as garlic powder, onion powder, or paprika. You can also add fresh herbs such as parsley, thyme, or basil. These seasonings will add depth and complexity to the dish.

Tip 5: Add other ingredients to make a complete meal

Amish noodles in butter recipe are a great base for other ingredients that can be added to create a complete meal. You can add cooked chicken, beef or shrimp to make a protein-packed meal. You can also add vegetables such as broccoli, peas or carrots to add color and nutrition. Adding these ingredients will create a well-rounded and satisfying meal that is perfect for any occasion.

Tip 6: Mix in cheese to add more flavor

Cheese is another ingredient that can be added to Amish noodles in butter recipe to create a creamy and delicious meal. You can use any type of cheese you like, but cheddar, parmesan, or mozzarella are great choices. You should add the cheese at the end of the cooking process and stir until the cheese is melted and well mixed.

Tip 7: Serve with a side dish

When serving Amish noodles in butter recipe, it's always a good idea to pair it with a side dish. You can serve it with a fresh salad, roasted vegetables or bread. These side dishes will complement the flavor of the noodles and add a variety of textures to your meal.
Conclusion
Amish noodles in butter recipe are a delicious and satisfying meal that can be prepared quickly and easily. With the right ingredients and techniques, you can make the perfect Amish noodles in butter recipe that will become a family favorite. Use these valuable tips to create a meal that is not only delicious but also nutritious and satisfying.

Related Topics