Best Ambers Down Home Peach Iced Tea Recipes

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AMBER'S DOWN HOME PEACH ICED TEA



Amber's Down Home Peach Iced Tea image

A yummy classic! Sweet Peach Iced Tea! This tasty, cool, refreshing treat is sure to quench any thirst! Filled with a fresh peach taste, that will remind of you a lazy summer day, long after summers' past! To Serve: Dip the rim of a tall ice tea glass with peach syrup, then dip in granulated sugar! Top it off with a peach slice affixed to the rim, and some ice cubes and Enjoy!

Provided by A.D.Judy

Categories     Beverages

Time 2h15m

Yield 2 quarts, 4-8 serving(s)

Number Of Ingredients 4

8 -12 black tea bags, non flavored, tags removed if any
1 (15 ounce) can yellow cling peaches, reserve syrup
1 cup sugar, can substitute artificial sweetener
2 1/3 quarts water

Steps:

  • In a 3qt stock pot, combine the tea bags, water and sugar.
  • Brew on med-low heat.
  • Open the canned peaches, and drain the syrup into the pot.
  • Drop in 3-5 peach slices.
  • Reserve the rest of the peaches on the side.
  • Brew the tea to just under a boil.
  • Remove from heat.
  • Strain off the tea bags, but leave the peach slices.
  • Return tea to pot, cover and let sit until tea is room temperature.
  • Place tea into a a pitcher for serving.
  • Refrigerate until chilled.

Nutrition Facts : Calories 240.3, Sodium 21.3, Carbohydrate 62.3, Fiber 1.4, Sugar 60.8, Protein 0.7

HOMEMADE PEACH ICED TEA



Homemade Peach Iced Tea image

Make and share this Homemade Peach Iced Tea recipe from Food.com.

Provided by Chuck Hughes

Categories     Beverages

Time 2h40m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 cups/ 500ml sugar
6 peaches, halved and pitted
1 vanilla bean, split lengthwise and seeds scraped
1 tablespoon/ 15ml loose green or black tea leaves or 4 tea bag
split vanilla bean, for garnish

Steps:

  • Bring 3 cups (750ml) water and the sugar to a boil in a pot. Add the peaches and vanilla bean (including the seeds). Simmer over medium heat for about 30 minutes.
  • Discard the vanilla bean. Pour the peaches and syrup into a blender and puree until smooth. Strain the peach puree through a sieve into a pitcher.
  • Bring 4 cups (1 liter) water to a boil in a small saucepan. Remove from the heat, add the tea and steep according to the package directions. Strain to remove the tea leaves, then add the tea to the pitcher with the peach puree. Stir to combine. Refrigerate until cold.
  • The pulp from the fruit may have separated from the tea during chilling, so be sure to stir it before serving. Pour over ice cubes in tall glasses and garnish with vanilla beans.
  • Disclaimer:.
  • When blending hot liquids, remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.

Nutrition Facts : Calories 87.8, Fat 0.6, Carbohydrate 21.5, Fiber 3.4, Sugar 18.9, Protein 2

Amber's Down Home Peach Iced Tea Recipes is a collection of refreshing summer beverages that provide the perfect balance of sweetness and tanginess. These unique recipes incorporate fresh peaches with tea, creating a delectable combination that is perfect to beat the heat.

History of Peach Iced Tea

Peach iced tea was first introduced in the United States in the 1800s, but it wasn't until the 1900s when sweetened and/or flavored teas became widely popular. Its meteoric rise to fame can be attributed to its delicious taste and the abundance of peaches in the southern states, where iced tea is the official state beverage.

Benefits of Peach Iced Tea

Aside from its refreshing taste, peach iced tea offers several health benefits. Since peaches are rich in Vitamin C, this beverage may help boost your immune system. Peaches are also high in antioxidants that may reduce the risk of certain diseases and help protect your skin from harmful UV rays. In addition, drinking tea has been linked to improved heart health and increased hydration levels.

Peach Iced Tea Variations

There are numerous Peach Iced Tea variations available on the market today, but Amber's Down Home Peach Iced Tea Recipes offer a unique take on this classic beverage. Some of her variations include:
Peach Basil Iced Tea:
This refreshing take on peach iced tea includes fresh basil leaves, providing a unique combination of flavors that will tantalize your taste buds.
Peach Ginger Iced Tea:
This combination of peaches and ginger is known for its digestive properties, making it an ideal beverage following heavy meals.
Frozen Peach Iced Tea:
Perfect for hot summer days, this recipe involves blending peaches and ice in a blender to make a slushy, iced tea treat.
Spiked Peach Iced Tea:
For those looking to add a bit of adult flair to their peach iced tea, Amber's spiked peach iced tea recipe is the perfect option. She suggests adding an ounce of bourbon to the recipe to create a refreshing cocktail for a summer evening.

Conclusion

Amber's Down Home Peach Iced Tea Recipes offer a unique take on a classic summer beverage. Packed with a multitude of flavors and health benefits, this refreshing drink is perfect for hot summer days. These peach iced tea variations are perfect for any occasion, from a family picnic to a cocktail party for friends. Try Amber's recipes, and experience a new level of flavor and refreshment.
Who doesn't love a refreshing glass of peach iced tea on a hot summer day? Ambers down-home peach iced tea is the perfect combination of sweet and tangy, making it the go-to beverage for any occasion. The best part is, making this delicious drink is extremely easy, and with some simple tips, you can perfect your recipe and impress your guests.

Choosing the Right Tea

The first step in making Ambers down-home peach iced tea recipe is choosing the right tea. The type of tea you use plays a significant role in the overall taste of the drink. For a classic southern-style peach iced tea, opt for black tea. You can also use green tea if you want a lighter and more refreshing taste. Avoid using herbal tea blends as they won't provide the necessary flavour for the perfect iced tea.

Perfecting the Peach Syrup

The peach syrup for your iced tea is one of the most crucial elements of the recipe. The syrup adds the perfect sweetness to the tea, which balances out the bitterness of the tea leaves. To make the best peach syrup, use fresh, ripe peaches. The peaches should be soft to the touch and have a strong, fruity aroma. Peel and slice the peaches, add some sugar and water and let the mixture simmer for about 30 minutes. Strain the mixture and refrigerate it until you're ready to make your tea.
Pro Tip:
Add a cinnamon stick to your peach syrup, while it's simmering, to give it a warm and spicy flavour.

Choosing the Right Sweetener

When it comes to sweetening your tea, there are several options. The most popular choices are granulated sugar, honey, and agave syrup. Granulated sugar is the traditional choice and dissolves quickly in your tea. Honey adds a more natural sweetness and a distinct flavour to your tea. Agave syrup has a lower glycemic index than sugar, making it a healthier option. Whichever sweetener you choose, remember to add it to your tea while it's still hot, so it dissolves easily.

Adding Citrus

Adding citrus to your iced tea gives it a refreshing and tangy flavour that complements the sweetness of the peach syrup. Lemon is the most common citrus addition to iced tea, but you can also use lime or orange. Cut the citrus fruits into wedges and add them to your tea while it's still hot. Alternatively, squeeze the juice of your preferred citrus fruit into your peach syrup while it's still simmering.
Pro Tip:
To add extra citrus flavour, take the citrus wedges and bruise them with a spoon before adding them to your tea.

Use Fresh Herbs

Adding fresh herbs to your tea not only adds a mild flavour but also enhances its visual appeal. The most common herb choices for iced tea are mint, basil, and thyme. Mint is the most popular herb and gives your tea a refreshing zing. Basil adds a subtle sweetness to your tea, while thyme adds a savoury and earthy flavour. Whichever herb you choose, add a few sprigs to your tea while it's still hot, and allow them to steep for about five minutes.
Pro Tip:
If you're using mint, make sure to muddle the leaves before adding them to your tea to release their full flavour.

The Right Ice

The ice you use can make or break your iced tea recipe. Using too much ice can dilute your tea and make it taste bland, while using too little can result in warm, unappetizing tea. To make perfect iced tea, use large ice cubes made from filtered water. The bigger the ice cubes, the slower they will melt, keeping your tea chilled without watering it down.

The Perfect Garnish

Adding a garnish to your iced tea not only makes it look pretty but also adds a unique and pleasant flavour. The most common garnishes are peach slices, citrus wedges or peels, and fresh herbs. You can also add a splash of fruit juice, such as peach, orange, or cranberry, to give your tea an extra burst of flavour.
Pro Tip:
If you're feeling adventurous, try experimenting with exotic fruits like mango or papaya to add a tropical twist to your iced tea.

Conclusion

There you have it, the top tips for making Ambers down-home peach iced tea recipe. Remember to choose the right tea, perfect your peach syrup, choose the right sweetener, add citrus and fresh herbs, use the right ice and don't forget the perfect garnish. Making iced tea at home is an excellent alternative to store-bought options, as you're in control of the ingredients and can customize the flavours to suit your taste buds. So why not get creative in the kitchen and make yourself a refreshing glass of peach iced tea today!

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