TURKISH BREAKFAST
Wishing you could escape to a faraway destination before your work day? You can with this traditional Turkish breakfast. It is easy to put together, healthy, and perfect for a hot summer morning. This recipe can also be easily scaled to serve a large group.
Provided by Sibel L.
Categories Breakfast
Time 5m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Peel the tomato, remove the core, slice into eighths and divide onto plates. Drizzle the tomatoes with olive oil and sprinkle with mint and salt.
- Thinly slice the cucumbers, divide among plates, and sprinkle with salt.
- Add olives to each plate.
- Spread feta cheese on the bread and top with jam.
- Can add a fried egg for a heartier breakfast.
MUZLU SUT (MILK AND BANANA DRINK)
Similar to a fruit smoothie, this is a common Turkish drink which is kid-friendly and only takes a few minutes to make. From Binnur's Turkish Cookbook.
Provided by januarybride
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Put the banana slices, honey, almond and 50 ml (3-4 tbsp) of milk into the blender. Blend for about 35-40 seconds. (you want a smooth mixture).
- Pour in the rest of the milk and mix again for about 35-40 seconds. Pour into a glass and drink with the bubbles.
- You can also add in a couple ice cubes.
TURKISH FRUIT SALAD ( MVYE SALATA)
A refreshing salad.
Provided by Vicki Butts (lazyme)
Categories Fruit Salads
Time 15m
Number Of Ingredients 5
Steps:
- 1. Dissolve the ginger in the brandy.
- 2. Combine orange, pineapple and strawberries in a bowl.
- 3. Pour brandy over the fruits, basting them for a few moments. Cover the bowl and chill 3 hours.
- 4. Arrange the salad on lettuce leaves and serve.
SWEET SUMMER FRUIT SMOOTHIE
Found this recipe on IGourmet.com If you use frozen peaches (which is all we can find at this time of year!) it makes a thicker, frostier smoothie!
Provided by katie in the UP
Categories Smoothies
Time 5m
Yield 2 smoothies
Number Of Ingredients 4
Steps:
- Place all ingredients in blender container; cover. Blend on high.
- speed about 1 minute or until smooth.
- Pour smoothie into 2.
- glasses and, if desired, sprinkle with additional wheat germ.
Nutrition Facts : Calories 207.8, Fat 2.3, SaturatedFat 0.7, Cholesterol 2.5, Sodium 35.6, Carbohydrate 43.8, Fiber 3.9, Sugar 34.8, Protein 7
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