Best Toasted Coconut Golden Oreo Cookie Balls Truffles Recipes
EASY OREO TRUFFLES
It doesn't get easier or quicker than this! Melt the chocolate, mix and roll. At normal room temperature, you will not need to chill these before rolling. I buy the prepackaged Oreo crumbs which are very finely crushed, if you are making your own crumbs from cookies, make sure you crush them into very fine crumbs.
Provided by _Pixie_
Categories Candy
Time 20m
Yield 50-60 balls
Number Of Ingredients 4
Steps:
- Melt the chocolate chips and stir until smooth (I use the microwave and it takes around 1 minute on high, warning microwaves differ so check it part way through so you don't burn your chocolate).
- Mix the melted chocolate and cream cheese until smooth and evenly chocolate.
- Add the 2 cups of Oreo crumbs and mix until well blended (note: this is quite thick and a little hard to stir, but do it anyway).
- Form into small balls (1" or less) then roll in Oreo crumbs to lightly coat.
Nutrition Facts : Calories 41.3, Fat 3.2, SaturatedFat 1.9, Cholesterol 5.5, Sodium 16.6, Carbohydrate 3.4, Fiber 0.3, Sugar 2.9, Protein 0.5
TOASTED COCONUT GOLDEN OREO COOKIE BALLS
Great easy to make dessert
Provided by Eileen Simon
Categories Cookies
Time 1h30m
Number Of Ingredients 4
Steps:
- 1. Crush OREO cookies in food processor or blender until finely chopped crumbs
- 2. Lightly toast 1 1/2 cups of coconut for 5 minutes
- 3. Mix softened cream cheese, cookie crumbs and 1 cup coconut until blended
- 4. Shape into 42 one inch balls
- 5. Break chocolate into pieces and place in microwaveable bowl. Microwave on High for 2 minutes or until chocolate is completely melted, stirring every 30 seconds
- 6. Dip balls in melted chocolate
- 7. Place in single layer in a shallow waxed paper-lined pan
- 8. Sprinkle with remaining coconut
- 9. Refrigerate one hour or until firm
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