Best Three Berry Shortcakes Recipes

Three-Berry Shortcakes image

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h27m

Yield 6

Number Of Ingredients 10

1 pint strawberry, sliced
1 cup raspberries or 1 package (10 ounces) frozen raspberries, thawed and drained
1 cup fresh or frozen (thawed and drained) blueberries
1/3 cup granulated sugar
2 1/3 cups Original Bisquick™ mix
1/2 cup milk
3 tablespoons granulated sugar
3 tablespoons butter or margarine, melted
3/4 cup sour cream
2 tablespoons packed brown sugar

Steps:

Sprinkle fruit with 1/3 cup granulated sugar; let stand 1 hour.
Heat oven to 425°F.
Stir Bisquick mix, milk, 3 tablespoons granulated sugar and the butter until soft dough forms. Turn dough onto surface dusted with Bisquick mix. Knead 8 to 10 times. Roll dough 1/2 inch thick. Cut with floured 3-inch cutter.
Bake on ungreased cookie sheet 10 to 12 minutes or until golden brown.
Mix sour cream and brown sugar. Split shortcakes; spoon fruit between halves and over tops. Top with sour cream mixture.

Nutrition Facts : Calories 425, Carbohydrate 62 g, Cholesterol 20 mg, Fiber 4 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 750 mg

Three Berry Shortcakes image

Provided by Rhonda Wheeler

Time 25m

Number Of Ingredients 10

2 1/4 c all purpose baking mix
3 Tbsp confectioners' sugar
2/3 c plus 1 tablespoon; divided of milk
1 Tbsp sugar
2 c whipping cream
4 oz cream cheese; softened
1/4 c confectioners' sugar
2 tsp vanilla extract
2 c strawberries, fresh &sliced and blueberries
1 c raspberries

Steps:

1. Combine baking mix,confectioners sugar and 2/3 cup milk in bowl and mix well.
2. Knead dough 10 tmes and roll out to a 1/2 thickness.
3. Cut out dough with a 2 inch biscuit cutter or glass. Arrange on greased baking sheet and brush tops with remaining milk and sprinkle with sugar. Bake at 450 degrees for 8-10 minutes;till golden.
4. For the filling; Bear whipping cream until sort peaks form with electric mixer.
5. Add the cream cheese a tablespoon at a time while beating. Blend in confectioners sugar and vanilla.
6. Mix all fruit together.Cut biscuit in half. Spoon tablespoon of whipped cream onto the bottom half of each biscuit
7. Top with equal portions of the berry mixture and remaining whipped cream. Place biscuit on top.