Best Tailgate Cole Slaw Recipes

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COLE SLAW



Cole Slaw image

Provided by Tyler Florence

Categories     side-dish

Time 2h20m

Yield 12 servings

Number Of Ingredients 13

1 head green cabbage, shredded
2 carrots, grated
1 red onion, thinly sliced
2 green onions (white and green parts), chopped
1 fresh red chile, sliced
1 1/2 cups mayonnaise
1/4 cup Dijon mustard
1 tablespoon cider vinegar
1 lemon, juiced
Pinch sugar
1/2 teaspoon celery seed
Several dashes hot sauce
Kosher salt and freshly ground black pepper

Steps:

  • Combine the cabbage, carrots, red onion, green onions, and chile in a large bowl. In another bowl, stir together the mayonnaise, mustard, vinegar, lemon juice, and sugar. Pour the dressing over the cabbage mixture and toss gently to mix. Season the cole slaw with the celery seed, hot sauce, salt, and black pepper. Chill for 2 hours in the refrigerator before serving.

TAILGATE COLE SLAW RECIPE - (4.5/5)



Tailgate Cole Slaw Recipe - (4.5/5) image

Provided by รก-2068

Number Of Ingredients 8

1 regular package cole slaw
1/2 diced green bell pepper
1/2 diced red pepper
1/2 onion, diced
1/2 Tbsp. salt
1/2 C. sugar or splenda
1/2 C apple cider vinegar
1/2 C. EVOO

Steps:

  • 1. Combine vegetables in a large bowl. 2. Mix other ingredients in a saucepan and heat over medium until hot. 3. Pour over veggies. 4. Mix well and refrigerate 2 or more hours.

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