SWEET CHICKEN BACON WRAPS (PAULA DEEN)
Hey you Paula Deen fans, she has a new magazine, "Cooking with Paula Deen"--this recipe is from the premier issue. It was so yummy looking, I couldn't wait to try it. I added another 15 minutes to the cooking time suggested (30-35 minutes) and It was just right, but oven temperatures vary, so check on it during the last few minutes of cooking time. I'm also going to add a few dashes of cayenne pepper next time for something hot and sweet!
Provided by SharleneW
Categories Chicken Breast
Time 45m
Yield 12-15 appetizer servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Cut chicken breasts into 1-inch cubes.
- Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.
- Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.
- Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.
- Bake at 350°F for 30 to 35 minutes, or until bacon is crisp.
SWEET CHICKEN BACON WRAPS
It's very easy to make and it's delicious. Got this recipe from Paula Deen's cooking show and i added cayenne for extra spice on it.
Provided by karadale
Categories Chicken
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Cut chicken breasts into 1-inch cubes.
- Cut each bacon slice into thirds.
- Wrap each chicken cube with bacon and secure with a toothpick.
- Stir together, brown sugar, chili powder and cayenne.
- Dredge wrapped chicken in mixture.
- Grease cookie sheet with a little olive oil.
- Place chicken wrap and bake 350 dgerees F for 35 minutes or until bacon is crisp.
Nutrition Facts : Calories 807, Fat 53.6, SaturatedFat 17.6, Cholesterol 145.6, Sodium 1093.4, Carbohydrate 39.8, Fiber 2, Sugar 35.8, Protein 41.2
SWEET CHICKEN BACON WRAPS
Sporty Snack Showdown Contest Runner-Up! These wonderful bites were gobbled up so quickly that we hardly had time to take a picture! The combo of wing sauce, brown sugar and chili powder is simply marvelous.
Provided by Goldie Barnhart
Categories Poultry Appetizers
Time 1h50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350º. Wash and clean the chicken breast. Pat dry. Now cut into bite size pieces about 1" cubes. Place in a bag, add the chicken wing sauce, close bag. Place in refrigerator for 1 hour.
- 2. Remove the chicken and wrap with bacon, secure with a toothpick. Now mix the brown sugar, chili powder and cayenne pepper in a pie plate and mix together.
- 3. Roll the bacon wrapped chicken in the sugar mix on all sides. Place on a cookie sheet lined with parchment paper or foil sprayed with non-stick spray.
- 4. Bake in 350º oven for 30 to 35 minutes.
SWEET CHICKEN BACON WRAPS
Steps:
- Preheat oven to 350 degrees F. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture. Coat a rack and broiler pan with nonstick cooking spray. Place chicken wrap on rack in broiler pan. Bake 350 for 30 to 35 minutes or until bacon is crisp.
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