STRAWBERRY BURRITOS
Quick, easy dessert. They must make millions of these at the Troy Strawberry Festival in Troy Ohio. They say you haven't lived until you've tried one of these! I like them and am going to have them again for a Cinco de Mayo dessert.
Provided by PalatablePastime
Categories Dessert
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Rinse, hull, and slice strawberries and place in a large bowl.
- Mix with 1/4 cup sugar and stir to blend.
- Allow to sit, refrigerated, until strawberries are juicy, about 1 hour.
- Take a moist paper towel and dab it across the face of the tortilla (until tortilla is slightly damp only).
- Sift confectioners (powdered) sugar all over tortilla until it is reasonably covered.
- Flip over and do other side the same way.
- Take 1/4 of the sugared strawberries and place in the middle of the tortilla.
- Fold up bottom edge and roll up sideways, burrito style.
- Place burrito on serving plate.
- Garnish with whipped cream and a little more sifted confectioners sugar (if desired).
- Repeat with other 3 burritos.
- Serve at once.
STRAWBERRY DESSERT BURRITOS
Steps:
- Melt together the white chocolate and the milk in the microwave for about 30 seconds. Stir until melted.
- Whip the white chocolate in with the cream cheese, powdered sugar & whipped topping.
- Spread the frosting you just created on to the burritos like you’re making a peanut butter sandwich. Lay the fresh sliced strawberries all over the burrito and roll up! You can then eat them just like a burrito, or slice them on diagonals and serve them as pinwheel appetizers! YUM!!!!!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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