Best Steaming Hot Coffee Recipes

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STEAMING HOT COFFEE



STEAMING HOT COFFEE image

There is nothing like a good cup of coffee as an accompaniment to a fine-tasting dessert, especially a rich piece of pie. Indulge yourself! Recipe by: Folgers.com Photo by: iknowlimit.blogspot.com

Provided by Ellen Bales @Starwriter

Categories     Hot Drinks

Number Of Ingredients 3

- coffeemaker
- coffee
- water

Steps:

  • First, choose your coffee. If you like a more traditional, mild coffee, go with a classic roast. If you prefer strong, bold flavors, try a French roast. Experiment.
  • Using a standard carafe coffee maker, fill your carafe with cold water to your desired capacity. Serving size: 6 fluid ounces. Measure water using a standard liquid measuring cup. Pour the water in the reservoir and put the carafe back on the heating plate.
  • Add the desired amount of coffee grounds to the filter: about 1 tablespoon per 5 to 6 fluid ounces of cold water for regular coffee and 2 tablespoons per 5 to 6 ounces for strong coffee.
  • Put the filter basket back in the holder, close the lid, and start the coffee maker.

WHITE CHOCOLATE BUTTERSCOTCH MOCHA



White Chocolate Butterscotch Mocha image

I developed this tasty mocha using my Ninja® Coffee Bar. If you don't have a Ninja® Coffee Bar, it is easily made by adding ingredients to steaming hot coffee.

Provided by Yoly

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 tablespoon white chocolate chips
1 tablespoon butterscotch chips
2 (1 gram) packets stevia sweetener (such as Truvia®)
1 cup hot coffee
2 tablespoons heavy cream
1 tablespoon whipped cream

Steps:

  • Combine white chocolate chips, butterscotch chips, and sweetener in a mug. Add coffee and heavy cream and stir until chips are melted and heavy cream is fully incorporated. Top with whipped cream.

Nutrition Facts : Calories 241.5 calories, Carbohydrate 16.6 g, Cholesterol 45.4 mg, Fat 18.9 g, Protein 1.8 g, SaturatedFat 12.4 g, Sodium 43.7 mg, Sugar 13.7 g

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