Best Splenda Low Fat Cream Cheese Frosting Recipes

SPLENDA® LOW-FAT CREAM CHEESE FROSTING

Splenda® Low-fat Cream Cheese Frosting image

Another good one from the SPLENDA® site. If you don't like non-fat cream cheese they suggest, you can always use the low fat as I have done.

Provided by jackieblue

Categories Dessert

Time 10m

Yield 2-3 cups

Number Of Ingredients 4

Ingredients

1/2 cup light butter, softened
1 cup Splenda granular, No Calorie Sweetener
1 lb fat-free cream cheese, softened
2 teaspoons vanilla extract

Steps:

Beat softened butter and SPLENDA ® Granular briefly in medium bowl, until SPLENDA® Granular is just incorporated.
Add cream cheese, tablespoon by tablespoon.
Mix until lump free, 1 to 2 minutes.
Scrape sides of bowl and add vanilla extract. Mix well.

Nutrition Facts : Calories 307.2, Fat 31.9, SaturatedFat 19.9, Cholesterol 61.5, Sodium 261.3, Carbohydrate 0.5, Sugar 0.5, Protein 1.9

SUGAR-FREE CREAM CHEESE FROSTING

Sugar-Free Cream Cheese Frosting image

Great frosting even if you are not on a sugar-free diet!

Provided by kwolff

Categories Desserts Frostings and Icings Cream Cheese

Time 5m

Yield 12

Number Of Ingredients 4

Ingredients

1 (8 ounce) package reduced-fat cream cheese, softened
½ cup granular sucrolose sweetener (such as Splenda®), or more to taste
1 (8 ounce) container frozen whipped topping, thawed
1 teaspoon vanilla extract

Steps:

Beat cream cheese and sucralose sweetener together in a bowl using an electric mixer until smooth and creamy; stir in whipped topping and vanilla extract until smooth.

Nutrition Facts : Calories 104.1 calories, Carbohydrate 5.7 g, Cholesterol 10.6 mg, Fat 8.1 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 60.7 mg, Sugar 4.4 g

SPLENDA CREAM CHEESE FROSTING

Splenda Cream Cheese Frosting image

Delicious low calorie cream cheese frosting from Splenda. This is great on top of cupcakes, spiced cake, carrot cake, pumpkin cake etc. I have to have this recipe on hand... its that good

Provided by Vseward Chef-V

Categories Dessert

Time 10m

Yield 24 serving(s)

Number Of Ingredients 6

Ingredients

1 (8 ounce) package reduced-fat cream cheese
1/4 cup butter, softened
1/2 teaspoon vanilla
1 drop imitation maple flavor
1/2 cup no calorie Splenda granular
1/2 cup powdered sugar

Steps:

Place frosting ingredients in a mixing bowl.
Mix on medium speed until well blended. Ice cake when cake is completely cool.

Nutrition Facts : Calories 45.9, Fat 3.4, SaturatedFat 2.1, Cholesterol 10.2, Sodium 61.4, Carbohydrate 3.3, Sugar 3, Protein 0.8

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