LOBSTER STUFFED CUCUMBER CUPS

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Lobster Stuffed Cucumber Cups image

Provided by Food Network

Yield 24 servings

Number Of Ingredients 10

3 cucumbers, peeled & sliced into 8, 1.5" slices
1 lobster, boiled, picked & chopped
1 cob of corn, boiled & kernels removed
1/2 cup Russian dressing (recipe below)
1/2 cup mayonaisse
1/4 ketchup
1 Tb. lemon juice
2 Tbs. minced onion
pinch of dry mustard
salt and pepper to taste

Steps:

  • With melon baller, scoop out insides of cucumber slices, being careful not to go all the way through. Fill each cucumber cup with a dab of Russian dressing, a bit of lobster and a few kernels of corn.
  • Combine all dressing ingredients and adjust to taste. Will keep for a week in the refrigerator.

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