FENNEL AND SEA SALT PITA BREAD CRISPS

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Fennel and Sea Salt Pita Bread Crisps image

Make and share this Fennel and Sea Salt Pita Bread Crisps recipe from Food.com.

Provided by Jewelies

Categories     Breads

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

3 pita bread, cut into wedges
1 tablespoon olive oil (enough to brush)
1 teaspoon sea salt, to taste
1 teaspoon fennel seed, to taste

Steps:

  • Preheat oven to 200C (400F).
  • Brush bread with oil, sprinkle with salt and seeds.
  • Bake on a baking tray for 10 minutes or until crisp.

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