Best Spicy Cocoa Cream And Strawberries Recipes

SPICY CORNBREAD MUFFINS

Spicy Cornbread Muffins image

Provided by Dave Lieberman

Time 40m

Yield 12 muffins

Number Of Ingredients 6

Ingredients

2 (8 1/2-ounce) boxes corn muffin mix
1 cup milk
2 eggs, beaten
1 (8 3/4-ounce) can corn kernels, drained
1 canned chipotle pepper in adobo sauce, minced
1/2 cup grated Monterey jack

Steps:

Preheat oven to 375 degrees F.
In a bowl, mix together all of the ingredients until just combined. Do not overmix. Divide the batter evenly in a 12-portion nonstick muffin tin. (If using a tin that isn't nonstick, spray with cooking spray).
Bake in the center of the oven until just golden and muffin springs back when gently pressed, about 20 minutes.
Cool for 10 minutes in the pan, then remove and serve warm.

STRAWBERRIES TWO WAYS

Strawberries Two Ways image

Provided by Dave Lieberman

Categories dessert

Time 12m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 pound strawberries, washed, dried, hulled, and sliced lengthwise thinly
1 small lemon, juiced
3 tablespoons superfine sugar, divided
1 tablespoon balsamic vinegar
About 10 fresh basil leaves, cut into chiffonade
Vanilla ice cream, for serving, optional

Steps:

Divide the strawberries between 2 bowls.
To 1 bowl, add the lemon juice and 2 tablespoons sugar and stir well. Let stand for at least 15 minutes before serving.
To the other bowl, add balsamic vinegar, 1 tablespoon sugar, and the basil. Toss to combine. Let stand for at least 15 minutes before serving.
Serve over vanilla ice cream, if desired.

APPLESAUCE WITH STRAWBERRIES

Applesauce with Strawberries image

Provided by Dave Lieberman

Categories side-dish

Time 1h5m

Yield 3 cups, 4 to 6 servings as a side dish

Number Of Ingredients 6

Ingredients

3 pounds McIntosh or other apple of choice (about 9 apples)
10 large frozen strawberries
1/3 cup sugar
1 lemon, juiced
1/4 cup water
1/8 teaspoon allspice

Steps:

Peel, core and slice apples 1/4-inch thick. Place apple slices in a large saucepan. Add remaining ingredients and simmer until a sauce consistency, about 45 minutes. Use a potato masher, if necessary, to break up any lumps, but leave slightly chunky.

COCONUT WATER SMOOTHIE WITH MANGO, BANANA AND STRAWBERRIES

Coconut Water Smoothie with Mango, Banana and Strawberries image

Provided by Bobby Flay

Time 10m

Yield 2 to 4 servings

Number Of Ingredients 6

Ingredients

Coconut water, regular or flavored
2 bananas
2 mangos
1 cup strawberries (fresh or frozen)
1/2 cup Greek yogurt
2 tablespoons honey

Steps:

Fill ice trays with the coconut water and freeze until solid.
Place the fruit, honey and 12 to 14 coconut water flavored ice cubes into a blender and blend until smooth. Serve immediately.

Nutrition Facts : Calories 195 calorie, Fat 1 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 108 milligrams, Carbohydrate 47 grams, Fiber 5 grams, Protein 5 grams, Sugar 36 grams

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