QUICK CHUNKY HAM STEW

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Make and share this Quick Chunky Ham Stew recipe from Food.com.

Provided by southern chef in lo

Categories     Stew

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 medium onion, chopped
2 stalks celery, sliced
2 carrots, sliced
4 cups chicken broth
2 cups cooked ham, cut into 1/2 cubes
1 tablespoon Mrs. Dash seasoning mix, original blend
1 cup frozen peas
1/2 cup water
2 tablespoons cornstarch

Steps:

  • Combine onion, celery, carrots, broth, ham, and seasoning in Dutch oven.
  • Cover and cook over medium high heat for 20 minutes or until carrots are almost tender. Stir in peas.
  • Mix water and cornstarch; add to stew. Stir constantly until stew comes to a boil and thickens.

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