Best Sloppy Joes For A Crowd Recipes
CHURCH SUPPER SLOPPY JOES FOR 60
Sloppy Joe Recipe For Large Crowd, Church Cookbook Recipe.
Provided by Lea Ann Brown
Categories Main Course Beef
Number Of Ingredients 10
Steps:
- In a very large fry pan, brown hamburger meat in three batches. Once the first batch is about half way browned, add 1/3 of the onion, 1/3 of the celery and 1/3 of the flour. Once the meat is browned, move the mixture to a big soup pot and repeat with two more batches.
- Use an 8 quart soup pot. I have used a 6 quart, it works but a little tight on space.
- Once all of the ingredients are in the big soup pot, add remainder of the ingredients and simmer for at least 30 minutes. If the mixture seems dry, or needs a little punch of flavor, I add a little bit of your favorite bottled bbq sauce.
- Adjust seasonings to taste and serve on hamburger buns.
Nutrition Facts : Carbohydrate 28 g, Protein 12 g, Fat 11 g, SaturatedFat 4 g, Cholesterol 32 mg, Sodium 393 mg, Fiber 1 g, Sugar 8 g, Calories 263 kcal, ServingSize 1 serving
SLOW-COOKER SLOPPY JOES (CROWD SIZE)
Looking for a hearty snack to feed a party? Then check out these sloppy Joe sandwiches made with a flavorful ground beef mixture that's been cooked all day.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 7h20m
Yield 24
Number Of Ingredients 6
Steps:
- In 4-quart Dutch oven, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
- Mix beef mixture and remaining ingredients except buns in 3 1/2- to 4-quart slow cooker.
- Cover and cook on Low heat setting 7 to 9 hours.
- Stir well before serving. To serve, fill each bun with about 1/3 cup beef mixture. Beef mixture will hold on Low heat setting up to 2 hours; stir occasionally.
Nutrition Facts : Calories 265, Carbohydrate 17 g, Cholesterol 30 mg, Fiber 2 g, Protein 17 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 670 mg
SLOPPY JOES FOR A CROWD
My mother-in-law created this recipe in the early 1950s. She prepared it many, many times before she was happy with the end result. Our family likes these satisfying sandwiches served with pickles and potato chips. -Sharon McKee, Denton, Texas
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato sauce, tomato paste and seasonings. Bring to a boil. Reduce heat; cover and cook over low heat for 30 minutes., Cook, uncovered, 30-40 minutes longer or until thickened. Discard bay leaves. Serve 1/2 cup of meat mixture on each bun.
Nutrition Facts : Calories 249 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 547mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 4g fiber), Protein 16g protein.
CROCK POT SLOPPY JOES FOR A CROWD
I made these for a potluck at work and they were a definite hit! One thing I didn't put in the recipe: instead of using 1 bell pepper, I usually use 1/2 cup of tri-pepper mix. It's just red, yellow and green bell peppers, already diced. Publix sells it in their produce section. It's a real time saver!
Provided by Hippie2MARS
Categories Meat
Time 6h20m
Yield 15 serving(s)
Number Of Ingredients 16
Steps:
- Brown the hamburger with the onions, garlic and peppers until the meat is cooked and the onions are clear.
- Drain well (I just leave mine in the colander draining while I prepare the sauce).
- In the crock pot, whisk together all the remaining ingredients.
- Fold in the hamburger mixture. Stir to coat.
- Cook on low for 5-6 hours.
CHURCH SUPPER SLOPPY JOES
My family loves these sloppy joes. I would make them back when I worked in a school lunchroom and heard nothing but compliments.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 50 servings.
Number Of Ingredients 11
Steps:
- In a several large skillets, cook the beef, onion and celery until beef is no longer pink; drain. Add the brown sugar, tomato sauce, vinegar, garlic, salt and pepper. Stir in cheese; cook until cheese is melted. Serve on buns.
Nutrition Facts : Calories 125 calories, Fat 6g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 207mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 13g protein.
TURKEY SLOPPY JOES FOR A CROWD
I found this recipe in my mother's recipe box. Sometimes I serve it over vegetables such as corn or green beans, but it's equally delicious on a bun. -Julie Clemes, Adrian Michigan
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a Dutch oven coated with cooking spray, cook the turkey, green peppers and onions over medium heat until meat is no longer pink and vegetables are tender; drain., Stir in the ketchup, water, vinegar, mustard, jalapeno and pepper. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes, stirring occasionally. Serve on buns.
Nutrition Facts : Calories 293 calories, Fat 9g fat (2g saturated fat), Cholesterol 67mg cholesterol, Sodium 751mg sodium, Carbohydrate 35g carbohydrate (15g sugars, Fiber 4g fiber), Protein 19g protein. Diabetic Exchanges
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