SEVEN LAYER CASSEROLE
Tasty and filling, this is a wonderful 'got everything in the house' recipe!! This recipe is very versatile. I have substituted many different ingredients like yams, corn and even cheese soup. It all comes out yummy!
Provided by ZAAVAN
Categories Meat and Poultry Recipes Pork
Time 55m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a lightly greased 9x13 inch baking dish layer the rice, potatoes, onion, carrots, peas, tomato soup with water, and sausage. Salt and pepper to taste.
- Bake covered at 350 degrees F (175 degrees C) for 45 minutes, or until fork tender. Remove cover for last 5 minutes of baking.
Nutrition Facts : Calories 672.3 calories, Carbohydrate 63 g, Cholesterol 64.2 mg, Fat 38.4 g, Fiber 7.8 g, Protein 19.1 g, SaturatedFat 13.5 g, Sodium 1366 mg, Sugar 6.2 g
EASY SEVEN LAYER RICE CASSEROLE
Since there is no precooking the ground beef for this casserole it comes together quite easy, just layer ingredients and bake in just one dish, I always season the ground beef with seasoned salt, black pepper, fresh garlic and a few tablespoons of Parmesan cheese but that is only optional, you can even sprinkle cheddar cheese in the middle also when layering :)
Provided by Kittencalrecipezazz
Categories Oven
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 450 degrees F.
- Butter a 2 qt casserole dish.
- Layer each ingredient in order given starting with the uncooked rice on the bottom of casserole dish, ending up with the bacon on top (save the cheese for the last 10 minutes of baking).
- Cover, bake for 1 hour; uncover and continue cooking for 20-25 minutes longer.
- Top with shredded cheddar cheese the last 5 minutes of baking.
CROCK POT SEVEN LAYER CASSEROLE
Make and share this Crock Pot Seven Layer Casserole recipe from Food.com.
Provided by Millereg
Categories Stew
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place beef in bottom of crock pot.
- Top with bacon bits and onion.
- Combine the tomato sauce, water, chili powder, salt and pepper.
- Pour half of the mixture over the ingredients in crock pot.
- Sprinkle rice over top.
- Add in the corn and green pepper.
- Pour remaining tomato mixture over top.
- Cover and cook on low for 5-6 hours or until rice is done.
SEVEN LAYER CASSEROLE
I adoped this recipes from Recipezaar. However, I remember my mother making this same recipe for us when we were kids. It's not a "gourmet" recipe, but it's simple and good - great for a quick weekday meal!
Provided by Kim D.
Categories One Dish Meal
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Grease casserole dish.
- Place all ingredients in casserole dish, one at a time, in the order they are listed in.
- (Seven layers, starting with rice and ending with bacon.) Bake, covered, for 1 hour.
- Uncover and bake 30 minutes longer.
SEVEN LAYER CASSEROLE WITH GROUND BEEF
This recipe was a staple in my house as a child and as a wife. It is a great comfort food. You can cook this in the crock pot and add the bacon and cheese at the end. Personally I like to cook the ground beef first and then bake in the oven for 1-1/2 hour or until the rice is done. If I am using brown rice I also leave in the...
Provided by Judy Kaye
Categories Casseroles
Time 1h50m
Number Of Ingredients 12
Steps:
- 1. Layer the ingredients in a buttered 1 1/2- to 2-quart casserole in the order given. Cover and bake at 350° for 1 hour. Uncover and cook 30 minutes longer, until bacon is crisp. Top the casserole with the shredded cheese the last 10 to 15 minutes. Seven layer casserole serves 4.
SEVEN LAYER VEGETABLE CASSEROLE
A German lady taught me how to make this many years ago, i was 11 years old.such a clean satisfying taste.
Provided by jandjwright1
Categories One Dish Meal
Time 1h30m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 7
Steps:
- brown ground beef and drain grease,.
- spread on bottom of casserole dish.
- layer the 3 sliced potatoes on top of ground.
- beef.
- layer the carrots,then the bell peppers,.
- next the sliced onions,then the tomatoes.
- put the 2 cups of cooked rice over the top.
- cover with foil, that has been sprayed w/vegetable spray.
- bake at 350ºfor 1 hour -- i love this.
Nutrition Facts : Calories 662.9, Fat 26.2, SaturatedFat 10.2, Cholesterol 115.7, Sodium 159.1, Carbohydrate 66.8, Fiber 7.2, Sugar 7.5, Protein 38.8
SEVEN LAYER CASSEROLE
Make and share this Seven Layer Casserole recipe from Food.com.
Provided by stephanie
Categories One Dish Meal
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F.
- In a large, deep casserole layer ingredients in order given.
- Bake covered for 1 hour.
- Turn sausage.
- Leave casserole uncovered for another hour of baking.
Nutrition Facts : Calories 278.3, Fat 16, SaturatedFat 5.2, Cholesterol 40.9, Sodium 797, Carbohydrate 20.8, Fiber 3.4, Sugar 6.9, Protein 12.8
SEVEN LAYER MEXICAN CASSEROLE
Categories Beef
Number Of Ingredients 7
Steps:
- Brown the meat and then spread it on the bottom of your pan evenly. I usually pat it down smooth with a spatula. Add the onions on top of that, then a layer of red sauce. Add the tomatoes, then a layer of green suace. Kinda pat that all down. Kids always love this part...smash the chips to smithereens while still in the bag. Pour them out (much as you want) into the pan, that makes your sixth layer. Now top it off with the cheese (much as you want) and put the whole thing in the oven at 350 for about 15-20 minutes. Once the cheese is gooey, it's ready. Makes great leftovers for days too!
SEVEN LAYER CASSEROLE
This is a wonderful! Recipe and can be pre-pared the night before. just let it come to room temperature first. Everyone! loves this recipe when I make it and there are never any left overs. I serve this with a Russian Rye bread and a nice salad. I hope you love this recipe as much as my family and friends do when I serve it
Provided by Maryann Gerber
Categories Casseroles
Time 2h15m
Number Of Ingredients 10
Steps:
- 1. In a large casserole dish layer ingredients. Spray with pam first. Start with the rice, corn, salt and pepper.
- 2. layer tomato sauce mixed with 1/2 cup water, chopped onion, and bell pepper. Layer ground beef over the top, salt and pepper to taste.
- 3. Add tomato sauce with the 1/4 cup of water mixture. Cover with the uncooked bacon. Cover and bake at 350 for 1 hour. Uncover and continue to bake for 30 minutes until bacon is crisp. Because some ovens varies, check to see if done after baking uncovered. sometimes it doesn't take that long. This goes great with Rye bread. "Bon Appetite"
EASY SEVEN LAYER RICE CASSEROLE
Since there is no precooking the ground beef for this casserole it comes together quite easy, just layer ingredients and bake in just one dish, I always season the ground beef with seasoned salt, black pepper, fresh garlic and a few tablespoons of Parmesan cheese but that is only optional, you can even sprinkle cheddar cheese in the middle also when layering :)
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Set oven to 450 degrees F.
- Butter a 2 qt casserole dish.
- Layer each ingredient in order given starting with the uncooked rice on the bottom of casserole dish, ending up with the bacon on top (save the cheese for the last 10 minutes of baking).
- Cover, bake for 1 hour; uncover and continue cooking for 20-25 minutes longer.
- Top with shredded cheddar cheese the last 5 minutes of baking.
SEVEN LAYER CASSEROLE
Make and share this Seven Layer Casserole recipe from Food.com.
Provided by Darlene Summers
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Put potatoes in 9x13-inch cake pan.
- Sprinkle rice over potatoes.
- Sprinkle onions over rice.
- Break up ground meat all over onions.
- Pour can of tomato soup over meat (adding just enough water to make it pour able).
- Bake in 350° oven till all ingredients are done and bacon is browned, about 45 minutes.
- (Make sure meat is LEAN, as bacon provides more than enough fat).
Nutrition Facts : Calories 337.4, Fat 11.8, SaturatedFat 4.6, Cholesterol 51.4, Sodium 330.6, Carbohydrate 39.3, Fiber 3.5, Sugar 5.8, Protein 18.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #healthy #main-dish #beef #rice #easy #dietary #one-dish-meal #low-cholesterol #low-calorie #healthy-2 #ground-beef #low-in-something #meat #pasta-rice-and-grains #white-rice #3-steps-or-less #4-hours-or-less
You'll also love