Best Royal Fizz Recipes
ROYAL GIN FIZZ
Steps:
- Place the egg white, gin, lemon juice, and Simple Syrup in a shaker filled with ice. Shake vigorously until frothy and cold, and strain into a tall, skinny glass. Top with Champagne and serve.
- Place the egg white, gin, lemon juice, and Simple Syrup in a shaker filled with ice. Shake vigorously until frothy and cold, and strain into a tall, skinny glass. Top with Champagne and serve.
- In a small saucepan, simmer sugar and water over low heat until sugar is dissolved. Allow to cool, and store in the refrigerator.
- In a small saucepan, simmer sugar and water over low heat until sugar is dissolved. Allow to cool, and store in the refrigerator.
ROYAL FIZZ
Yield
Serves 1.
Number Of Ingredients 6
Steps:
- Combine all ingredients except the soda in a cocktail shaker and shake vigorously. Strain into an 8-ounce highball glass and fill with soda.
GRAND ROYAL FIZZ
Yield
Serves 1.
Number Of Ingredients 8
Steps:
- Combine all ingredients except the club soda in a cocktail shaker and shake vigorously. Strain into a highball glass and fill with soda.
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