Best Red White Blue Patriotic Parfaits Recipes

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RED, WHITE AND BLUE PATRIOTIC PARFAITS



Red, White and Blue Patriotic Parfaits image

Learn how to make our Red, White and Blue Patriotic Parfaits. Our luscious Red, White and Blue Patriotic Parfaits are great for Memorial Day and July 4th.

Provided by My Food and Family

Categories     Holiday Recipes

Time 1h45m

Yield 8 servings

Number Of Ingredients 6

1-1/4 cups fresh blueberries, divided
3/4 cup boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1/2 cup cold water
3/4 cup ice cubes
1-1/2 cups thawed COOL WHIP Whipped Topping, divided

Steps:

  • Spoon 1 cup blueberries evenly into 8 (6-oz.) glasses. Place in muffin pan cups, leaning each glass at an angle against side of muffin cup.
  • Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Add ice; stir until completely melted. Carefully pour 1 cup gelatin evenly over berries.
  • Refrigerate 30 min. or until gelatin is firm. Do not refrigerate remaining gelatin.
  • Remove glasses from muffin pan. Whisk 1 cup COOL WHIP into remaining gelatin until blended; spoon over gelatin in glasses. Refrigerate 1 hour or until firm.
  • Top with remaining COOL WHIP and blueberries just before serving.

Nutrition Facts : Calories 90, Fat 3.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 0.6306 g, Sugar 0 g, Protein 1 g

RED, WHITE, & BLUE PATRIOTIC PARFAITS



Red, White, & Blue Patriotic Parfaits image

So easy, it doesn't really need a recipe, but here it is! Strawberries, blueberries, granola, and yogurt (vegan if you prefer), layered up and decorated with star-shaped strawberries. I'm seeing fireworks!

Provided by Kare for Kitchen Treaty

Time 10m

Number Of Ingredients 7

3/4 cup chopped strawberries (about 6 medium strawberries)
1/3 cup fresh bluberries
1 5-ounce container vanilla yogurt (or vegan yogurt)
1/3 cup of your favorite granola
The sides of a large strawberries sliced off and cut with a tiny star-shaped cookie cutter
4-5 extra blueberries
1 12-ounce glass or mason jar (I love these quilted mason jars for parfaits [affiliate link])

Steps:

  • Add half the granola to your cup or jar, then half the strawberries and blueberries. Spoon half the yogurt over the top. Layer again with granola, then berries, then remaining yogurt. Top with star-shaped strawberries and blueberries if desired. Serve with a long spoon.

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