ZESTY CIOPPINO

Zesty Cioppino image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 12

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Ingredients

2 tablespoons olive oil
1 cups celery
1 cups onion
2 cloves garlic
29 ounces tomatoes
70.5 ounces chicken broth
6 ounces contadina tomato paste
0.5 cups dry white wine
2 tablespoons parsley
5.5 pounds clams
1 pounds white fish
0.5 pounds shrimp

Steps:

1. HEAT oil in large saucepan over medium-high heat. Add celery, onion and garlic; cook 3 minutes or until tender.
2. STIR in undrained tomatoes, broth, tomato paste, wine and parsley. Season with salt and pepper, if desired.
3. BRING to boil. Reduce heat to low; cover and cook 15 minutes.
4. ADD clams and fish; cook 5 minutes. Add shrimp; cook 2 minutes or until clams are opened and shrimp are opaque. DO NOT OVERCOOK SEAFOOD.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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