YUMMY CHOCOLATE CUPCAKES
These yummy chocolate cupcakes with buttercream are perfect for any occasion
Provided by elizaabeth
Time 30m
Yield Serves 12
Number Of Ingredients 0
Steps:
- Put 12 baking cases in a muffin tin
- Cream 100g of the margarine and all the sugar in a bowl until light and fluffy
- Beat eggs in a seperate bowl until bubbly
- Gradually add them to the mixture beating well in between additions. Make sure they are well mixed into the sugar and marge mixture.
- Sieve the flour and cocoa powder into the mixture and beat slowly
- Add the baking powder and mix
- Add the milk and beat. Add the mixture into the cases and bake in a preheated oven of 180C for 20 minutes
- When cakes have cooled, beat the icing sugar and the rest of the margarine together to create buttercream
- Decorate with choice of decorations
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