AMISH WALNUT-OATMEAL PIE

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Amish Walnut-Oatmeal Pie image

We have an Amish bakery/restaurant in a small town up the road and we used to go there to buy pies and pastries, which are absolutely wonderful. This pie was one of the things that I loved best. That was before I had diabetes. I can't have it anymore but I hope you can. It's a classic.

Provided by Linda Griffith

Categories     Pies

Time 1h

Number Of Ingredients 10

4 large eggs, lightly beaten
1 c dark molasses
3/4 c milk
1 Tbsp butter, melted
1 c sugar
1 1/2 c quick cooking oats
1/2 c chopped walnuts
2 tsp vanilla extract
1/4 tsp salt
1 (9") pie crust shell, unbaked

Steps:

  • 1. Preheat oven to 350 degrees F. In a large bowl, combine all ingredients except pie crust; mix well then pour into pie crust. Bake 40 to 45 minutes, or untl center is set. Let cool 30 minutes. Serve pie warm, or refrigerate and serve when ready.

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