Loved by everyone! Make sure you soak wooden skewers in water for 30 - 60 minutes before placing on grill.
Provided by Mebriella
Categories < 4 Hours
Time 1h6m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except for shrimp.
- Place shrimp in a large zip-loc bag and add the marinade and mix well.
- Place in the refrigerator for several hours, the longer the better.
- Preheat grill on medium heat.
- Thread the shrimp on the skewers.
- Grill over medium heat for about three minutes per side or until shrimp is just pink.
Nutrition Facts : Calories 317.7, Fat 11.3, SaturatedFat 2.5, Cholesterol 294, Sodium 1615.4, Carbohydrate 19.4, Fiber 0.4, Sugar 11.7, Protein 34
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