YAM AND PINEAPPLE CASSEROLE FOR TWO

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Yam and Pineapple Casserole for Two image

Enjoy this side dish casserole made with sweet potatoes and pineapple that is ready in 50 minutes - perfect if you love Island cuisine.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 50m

Yield 2

Number Of Ingredients 6

2 medium sweet potatoes or yams, peeled and cut into 1/2-inch slices (about 2 cups)
1 can (8 ounces) crushed pineapple in juice, undrained
1 tablespoon packed brown sugar
2 tablespoons chopped pecans
1 tablespoon chopped crystallized ginger
1 teaspoon margarine

Steps:

  • Heat oven to 375°. Spray 1-quart casserole with nonstick cooking spray. Layer yams and crushed pineapple in casserole. Sprinkle brown sugar, pecans and crystallized ginger over top; dot with margarine. Cover and bake about 45 minutes or until yams are tender.

Nutrition Facts : Calories 290, Carbohydrate 59 g, Cholesterol 0 mg, Fiber 5 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 40 mg

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