WORLD'S BEST PIMENTO CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



World's Best Pimento Cheese image

Number Of Ingredients 8

4 tablespoons mayonnaise
1 (3-ounce) package cream cheese, softened
3 cloves garlic, chopped
1 handful fresh parsley
several vigorous shots of Pickapepper and Tabasco sauces
1 cup pecans
small jar diced pimentos and all juice
12 ounces extra-sharp Cheddar cheese

Steps:

  • Purée till smooth in processor the mayonnaise, cream cheese, garlic, parsley, and sauces. Turn into a bowl. Now, in food processor, process just till coarsely chopped 1 cup pecans; add pecans and pimentos, with juice, to mayonnaise mixture. Now grate in food processor 12 ounces extra-sharp Cheddar cheese. Turn into bowl with remaining ingredients. Stir well to combine. Let stand, refrigerated, at least 1 hour. Even better the next day.

Nutrition Facts : Nutritional Facts Serves

There are no comments yet!