ITALIAN CABBAGE & BEAN SOUP

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Make and share this Italian Cabbage & Bean Soup recipe from Food.com.

Provided by Dancer

Categories     Beans

Time 50m

Yield 12 serving(s)

Number Of Ingredients 11

1 teaspoon olive oil
1/2 cup onion, chopped
1/2 cup celery, chopped
1/2 cup carrot, sliced
1 garlic clove, minced
1 1/2 cups green cabbage, shredded
1 cup tomatoes, diced with liquid
1 cup white beans, cooked
2 (1 1/4 ounce) packets onion soup mix, prepared
1 tablespoon parsley, chopped
black pepper, freshly ground

Steps:

  • Place all ingredients in a large stockpot.
  • Bring everything to a boil and let boil for 30 minutes or until veggies are done.

Nutrition Facts : Calories 56.4, Fat 0.5, SaturatedFat 0.1, Sodium 485.3, Carbohydrate 10.9, Fiber 2.2, Sugar 1.6, Protein 2.5

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