WINTER PORK CHOPS

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Winter Pork Chops image

I saw a recipe similar to this in an Uncle Ben's ad some years ago. I never kept the ad, just started making this recipe. Although the seasoning is different, don't let it scare you. Everyone that I have ever made these for loves them, including my husband who doesn't like rice. Try them once. I make it without the craisins but they were in the original recipe.

Provided by Mysterygirl

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

4 pork chops
2 tablespoons oil
1/2 cup finely chopped onion
1/8 cup craisins, optional
1 package Uncle Bens wild rice
2 cups apple juice
1 cup cheddar cheese
salt
cinnamon

Steps:

  • Heat oil in a large skillet.
  • Add pork chops.
  • Season pork chops with salt and cinnamon (just like salt& pepper) on each side.
  • Lightly brown the chops then remove to a platter.
  • Add onions to skillet and cook until tender.
  • Add apple juice, rice mix and seasoning packet from mix.
  • Bring to a boil.
  • Add pork chops and the juices from the platter back to the skillet.
  • If using the craisins, add here.
  • Cover and reduce heat to a simmer.
  • Cook for 20-25 minutes.
  • Sprinkle the top with cheddar cheese, cover and cook for 5 minutes more or until most of the juice is absorbed.

Nutrition Facts : Calories 476.2, Fat 30.6, SaturatedFat 11.8, Cholesterol 104.7, Sodium 247.1, Carbohydrate 20, Fiber 0.6, Sugar 17, Protein 29.8

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