WINTER MELON AND PORK SOUP

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Winter Melon and Pork Soup image

Make and share this Winter Melon and Pork Soup recipe from Food.com.

Provided by Kim Ong

Categories     Melons

Time 30m

Yield 3 serving(s)

Number Of Ingredients 6

900 g winter melon, peel skin, remove seeds and cut into small cubes
150 g lean ground pork
1 tablespoon rice wine or 1 tablespoon sherry wine
1 teaspoon salt
1/4 teaspoon soy sauce
2 1/2 cups water

Steps:

  • Boil water in a saucepan.
  • Add in winter melon cubes and simmer for 25 minutes or till winter melon cubes are soft (transparent looking).
  • Add soy sauce, salt and rice wine to taste.
  • Remove and serve.

Nutrition Facts : Calories 6.8, Sodium 807.1, Carbohydrate 0.3, Protein 0.1

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