WILD WEST COLESLAW

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The flavor of this Wild West Coleslaw is as big as the great outdoors-and it's got something for everyone, from crunchy apples to sweet, chewy raisins.

Provided by My Food and Family

Categories     Home

Time 3h20m

Yield 12 servings

Number Of Ingredients 11

4 cups shredded cabbage
2 apples, chopped
3 CLAUSSEN Kosher Dill Pickle Wholes, chopped
1/2 cup seedless red grapes, halved
1/2 cup chopped onions
1/2 cup raisins
1/2 cup chopped walnuts
1/3 cup KRAFT Mayo Homestyle Real Mayonnaise
2 Tbsp. sugar
2 Tbsp. HEINZ Apple Cider Vinegar
2 tsp. GREY POUPON Harvest Coarse Ground Mustard

Steps:

  • Combine first 7 ingredients in large bowl.
  • Mix remaining ingredients until blended. Add to cabbage mixture; mix lightly.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

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