WHITE TURTLE CAKE
Make and share this White Turtle Cake recipe from Food.com.
Provided by Diana Adcock
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 35o.
- Combine cake mix, water, milk, oil and eggs-beat well.
- Spread 1/2 of the batter into a greased 9x13 inch pan.
- Bake 30 minutes.
- Melt caramels with remaining milk, stirring constantly.
- Stir in pecans.
- Pour over hot cake and spread remaining batter over caramel layer.
- Bake for 20 minutes.
- Spread frosting over warm-not hot-cake.
- -------Frosting---------.
- Combine margarine, sugar and milk, beat well.
- Add vanilla, mix well.
- Frost cake and sprinkle pecans over top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #cuisine #preparation #occasion #north-american #desserts #american #oven #dinner-party #cakes #dietary #comfort-food #taste-mood #equipment #4-hours-or-less
You'll also love