I came up with these crunchy, chewy Bagels last night. The kid's were wanting pizza, and I was out of pepperoni..So, I had a package of large bagels, and always have garlic. So, I thought white bagel pizza's. They were so easy to throw together, and soooooo good. Crunchy on the bottom and still chewy ..I automatically had my...
Provided by Cassie *
Categories Other Snacks
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400. Assemble ingredients Prepare baking pan with cooking spray and sprinkle with cornmeal lightly. I used two jelly roll pans.
- 2. In a small bowl, mix melted butter with the olive oil, garlic powder and minced garlic, set aside.
- 3. On your baking pan; place the separated bagels side by side. You may need 2 pans.
- 4. With a pastry brush, spread liberal amounts of the garlic butter on each bagel.
- 5. Sprinkle a pinch of basil, oregano, parsley on each bagel. Hot pepper flakes if desired. Next add a layer of parmesan or romano cheese on each halve.
- 6. Next add the mozzarella liberally. Daughter wanted mushrooms on hers.
- 7. Bake in a 400 degree oven for 15 - 20 minutes or until golden and bubbly.
- 8. Serve with marinara. Or eat as is. These were very filling. Crunchy, cheesy and chewy..Yum These would be great to serve as an appetizer. Use any toppings you desire. Like I said, I was keeping with the white pizza theme.
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