WHITE CHOCOLATE CRANBERRY BLONDIES

White Chocolate Cranberry Blondies image

These white chocolate cranberry blondies are such a fun, festive twist on regular blondies! If you can find cranberries during the season, these should be at the top of your "to-make" list!

Provided by Six Sisters Stuff

Yield 15

Number Of Ingredients 10

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Ingredients

1/2 cup butter (melted)
1 cup brown sugar
1 egg
1 teaspoon vanilla
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon salt
1 cup flour
1 cup white chocolate chips
1 cup dried cranberries

Steps:

Preheat oven to 350 degrees.
Cream together butter and brown sugar. Add in the egg and vanilla and mix until combined.
Add in the baking powder, baking soda, salt, flour, white chocolate chips, and cranberries.
Pour into a greased 9 x 13 inch pan.
Bake for 15-20 minutes, until the edges are golden brown.

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