BRAZILIAN BRIGADEIROS
Steps:
- 1. In heavy saucepan, mix chocolate with condensed milk, stirring constantly under low heat. Add butter to mixture. 2. Stir until mixture no longer sticks to pan. 3 Pour mixture into a bowl and allow to cool completely. 4. If you'd like, place additional topping in second bowl. Take a small amount of chocolate from first bowl and roll into a tiny little ball. Coat the ball with second topping, if you'd like. 5. To store, place in sealed container inside your fridge. They'll stay good for two weeks.
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