WHITE CHOCOLATE AND HAZELNUT BALL
From a free recipe book given out by Philadelphia Cheese (on the purchase of of 3 products). They classify this as a dessert but I think could be served as a sweet appertiser. Chill time not included in timing.
Provided by ImPat
Categories Dessert
Time 20m
Yield 2 balls, 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine cream cheese, melted chocolate and sugar in a small bowl and chill for 1 hour or until firm.
- Form into 2 balls and coat in hazelnuts and chill until firm.
- Place onto 2 serving plates and serve with ginger bishcuits and chocolate chip bread.
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