CHEESY BACON - CHICKEN FRIES

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Cheesy Bacon - Chicken Fries image

This appetizer is wonderful. I have to make a double batch every time I make these.. I make these for Superbowl parties..they are always a main attraction...nothing hard about making them either...just buy a rotisserie chicken, fries, cheese, and you have a wonderful treat that will be sure to please.. Try them you'll love...

Provided by Cassie *

Categories     Poultry Appetizers

Time 35m

Number Of Ingredients 9

2 1/2 c frozen cottage fries (half of 2-lb bag) i used waffle fries...they work well also
1 1/2 c chopped or shredded deli rotisserie chicken (without skin)
1 1/2 c shredded, cheddar cheese
1/4 c mayonnaise
1/2 tsp garlic powder
1/2 tsp chili powder, i use hot mexican chili powder
1/2 c chopped, precooked bacon..i used hormel bacon pieces
4 scallions, sliced, plus the ends ( optional)
c sour cream, salsa for dipping, or whatever sauce you prefer

Steps:

  • 1. Heat oven to 450 degree F. Line 15x10x1-inch pan with foil. Bake cottage fries as directed on bag. About 20 minutes. Note: I made these without lining with foil..I just sprayed the pan with cooking spray..they turned out fine..
  • 2. Meanwhile, in small bowl, mix chicken, mayonnaise, garlic powder and chili powder.
  • 3. Sprinkle 1 cup of the cheese evenly over the hot fries.
  • 4. Spoon chicken mixture evenly over cheese. Sprinkle with remaining cheese and the bacon.
  • 5. Bake 3 to 5 minutes longer or until cheese is melted. Sprinkle on the scallions, serve with sour cream or your favorite dipping sauce. These are so flavorful, and quite satisfying...serving a lot of people? Double the recipe. I used a whole bag of the fries, and doubled the rest of the recipe..

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