WHITE CASTLE CASSEROLE

White Castle Casserole image

Make and share this White Castle Casserole recipe from Food.com.

Provided by Stacieleah

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

1 (1 3/4 ounce) package onion soup mix (Dry)
2 (12 ounce) cans crescent rolls
1 1/4 lbs hamburger
American cheese (Around eight slices)
pickle
mustard

Steps:

Cook hamburger with onion mix, Dry extremely well.
Lay whole can of crescent rolls in bottom of pan (do not break apart)
Layer hamburger mixture, cheese, pickles and squirt mustard up and down across pan.
Put whole can of crescent rolls on top.
Bake at 350 until golden brown.
Cut in squares.
Hints I find shredded cheese taste better. I also made one with shredded pepper jack cheese. The people went for that one first.

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