WAY EASY PEACH COBBLER

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Way Easy Peach Cobbler image

Make and share this Way Easy Peach Cobbler recipe from Food.com.

Provided by nanunanu

Categories     Dessert

Time 1h5m

Yield 10-12 serving(s)

Number Of Ingredients 4

2 (29 ounce) cans peaches, sliced with juice
1 1/2 cups all-purpose flour
1 1/2 cups sugar
1/2 cup butter or 1/2 cup margarine, soft

Steps:

  • Pour peaches and juice into 9x13 baking pan.
  • Mix flour, sugar and butter until crumbly, like cornmeal. Pour on top of peaches and juice.
  • Bake at 350 for approx 1 hour or until very bubbly and crust begins to turn dark brown in spots.

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