WARM AUTUMN SALAD
A warming slection of flavours, good for a snack or going with a roast
Provided by bomberli
Time 20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Halve and slice the courgettes
- Halve and slice the Leeks
- Slice the mushrooms
- Melt the butter in a large frying pan, add a tiny splash of oil
- When hot, add the bacon to the pan, stirring till cooked
- Add the leek and Mushrooms, stirring till the mushrooms are just soft
- Add the courgette, continue stirring until just cooked
- Stir in the herbs, fry for a further 3 minutes
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